CARRIE'S FAMOUS TURKEY
If you're looking for a simple yet impressive bird, this is it! Moist and flavorful, the golden-brown turkey is sure to thrill your guests. -Carrie Goedken, Iowa City, Iowa
Provided by Taste of Home
Categories Dinner
Time 3h5m
Yield 14 servings.
Number Of Ingredients 12
Steps:
- With fingers, carefully loosen skin from turkey breast; Combine the butter, garlic and minced sage and rosemary; rub under turkey skin. Secure skin to underside of breast with toothpicks. , Loosely stuff turkey with onion, apple, sage leaves and rosemary sprigs. Place breast side up on a rack in a roasting pan. Brush with oil; sprinkle with salt and pepper., Bake at 325° for 2-3/4 to 3-1/4 hours or until a thermometer reads 180°, basting occasionally with pan drippings. Cover loosely with foil if turkey browns too quickly. Cover and let stand for 20 minutes; remove and discard onion, apple and herbs before carving.
Nutrition Facts : Calories 622 calories, Fat 35g fat (12g saturated fat), Cholesterol 262mg cholesterol, Sodium 304mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 72g protein.
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Raunak Niroula
[email protected]I made this recipe for my Christmas dinner and it was a huge success! The turkey was cooked to perfection and the gravy was delicious. My family and friends loved it. I will definitely be making this recipe again next year.
Trent Maldonado
[email protected]This was my first time making a turkey and this recipe made it so easy! The turkey turned out perfectly and everyone loved it. I will definitely be making this recipe again.
Nailuz Yusuf
[email protected]My family loved this turkey recipe! The turkey was moist and flavorful, and the skin was crispy. The gravy was also delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make turkey recipe.
Ross Endozo
[email protected]This recipe was a huge hit at my Thanksgiving dinner! The turkey was cooked to perfection and the gravy was so flavorful. I will definitely be making this recipe again next year.
Faith Gonzalez
[email protected]I've tried many turkey recipes over the years, but this one is by far the best. The turkey is always moist and flavorful, and the gravy is to die for. I highly recommend this recipe!
Gulfham hassan Gulfham
[email protected]This recipe was easy to follow and the turkey turned out perfectly cooked. The skin was crispy and the meat was tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make turkey recipe.
Shajahan Sarkar
[email protected]I was really disappointed with this recipe. The turkey was dry and the gravy was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this recipe again.
Raides Yolo house
[email protected]This turkey recipe is amazing! The turkey was incredibly moist and the gravy was rich and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this recipe again for my next holiday dinner.
Yvette Attoh
[email protected]I'm not a big fan of turkey, but I have to admit that this recipe was pretty good. The turkey was moist and flavorful, and the gravy was delicious. I would definitely make this recipe again if I was having a special dinner.
Hasnain Chauhan
[email protected]This recipe was a bit too complicated for me, and the turkey didn't turn out as well as I had hoped. I think I'll stick to my old tried-and-true recipe.
Dustin Andric
[email protected]I followed the recipe exactly, and the turkey turned out great! The only thing I would change is to add a little more salt to the gravy.
Praveen harshana
[email protected]I was a little skeptical about trying a new turkey recipe, but I'm so glad I did! This recipe was easy to follow, and the turkey came out perfectly cooked. The skin was crispy and the meat was tender and juicy. I will definitely be making this recipe
Derek Jayden
[email protected]I've made this turkey recipe several times now, and it always turns out perfectly. It's become my go-to recipe for Thanksgiving and Christmas dinner.
Muhammad Imran Bati
[email protected]This turkey recipe is a keeper! It was so moist and flavorful, and the gravy was to die for. My family loved it, and I will definitely be making it again.