CARRABBA'S SPIEDINO DI MARE
Posted from a copycat site in response to a recipe request. The author found that it tasted more like the Carrabba's dish when the melted lemon butter is poured over the scallops and shrimp and served instead of having it on the side.
Provided by Molly53
Categories Egg Free
Time 15m
Yield 4 Appetizers, 2 serving(s)
Number Of Ingredients 8
Steps:
- If using bamboo skewers, soak in water 1/2 hour.
- Season scallops and shrimp with salt and pepper.
- Lightly coat with olive oil, then dip in seasoned bread crumbs.
- Skewer and grill on both sides.
- Melt lemon butter and serve with seafood.
- Sprinkle chopped parsley on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #main-dish #seafood #easy #diabetic #dinner-party #dietary #egg-free #free-of-something #number-of-servings #presentation #served-hot #from-scratch
You'll also love
Imran Jamali
j.imran@yahoo.comThis dish is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive meal.
Rob Sewell
r-s94@gmail.comThe sauce is so good that I could drink it. It's creamy and flavorful, with a hint of spice.
Lovely Amanda
a_l@yahoo.comI love the combination of seafood in this dish. The shrimp, fish, and scallops all complement each other perfectly.
Aleeha Waseem
w_aleeha@hotmail.comThis dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Pro Minar
pro-minar@hotmail.comI'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was so good that it made me forget that I was eating seafood.
Shaban Raja
shabanraja2@yahoo.comI made this dish for a dinner party and it was a hit! Everyone loved the grilled seafood and the creamy sauce.
Manish Majhi
m.m@hotmail.comThis was a great recipe! The seafood was tender and flavorful, and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone who loves seafood.
Muhammad Shahab swati
m.swati@yahoo.comThe seafood was cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Lucero Sanchez
lucero_sanchez@hotmail.comI was a bit skeptical about making this dish at first, but I'm so glad I did. It was absolutely delicious!
Joe Lawrence
lj@gmail.comThis dish is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive meal.
fajar Amaan
af35@hotmail.frThe sauce is so good that I could drink it. It's creamy and flavorful, with a hint of spice.
Lord Fish
lf@gmail.comI love the combination of seafood in this dish. The shrimp, fish, and scallops all complement each other perfectly.
Dailess Shaibu
sd90@hotmail.frThis dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Lukas Ferguson
l29@gmail.comThe sauce was the star of the show. It was so flavorful and creamy. I could have eaten it with a spoon!
Mike Mcglone
mcglone.mike49@yahoo.comI wasn't sure how the scallops would turn out, but they were cooked perfectly. They were tender and juicy, and they paired really well with the shrimp and fish.
Itz Borshon
b@hotmail.comI love that this recipe is so easy to make. I was able to get it on the table in under an hour. The end result was a delicious and impressive meal.
Zulfi king
z24@hotmail.comThis dish was a hit at my dinner party! The spiedini were so flavorful and juicy, and the sauce was the perfect complement. I will definitely be making this again.
Asadullah Randhawa
randhawaasadullah@yahoo.comAmazing flavors and textures! The seafood was cooked perfectly and the sauce was delicious. Everyone at the table loved it.