Provided by Terra
Number Of Ingredients 6
Steps:
- To serve: 1 cup grated ricotta salata (shredded to order) Green onions, sliced, to taste Place tomato cream sauce, mushrooms and sun-dried tomatoes in a 10-inch skillet and heat over a medium flame. Heat rigatoni in clean, boiling, salted water until hot - about 30 seconds. Drain pasta and add to skillet along with chicken and toss to coat pasta with sauce. Sprinkle Romano cheese over pasta and toss again over a medium flame until sauce is a creamy consistency.
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Patty Spangler
patty_spangler@hotmail.co.ukOverall, I'm really happy with this recipe. It's a delicious and impressive dish that's perfect for a special occasion.
Noelani Suzuki8
s-n82@yahoo.comThis recipe is a bit pricey, but it's worth it for a special occasion.
Shane Van niekerk
v.shane35@yahoo.comI wasn't sure about the combination of flavors at first, but it really works.
Nhatty 0
0_n@gmail.comI had some trouble finding some of the ingredients, but I was able to substitute them with no problem.
addi gleason
a-gleason@aol.comThis recipe is a bit time-consuming, but it's worth it.
Miyingo Godfrey
m-godfrey27@yahoo.comThis dish is perfect for a special occasion.
Ch Saiqa
saiqa.ch58@gmail.comI'm so glad I found this recipe.
Billy Vang
vang.billy20@gmail.comThis recipe is a game-changer.
Mona Doll
monad@aol.comI'll definitely be making this again.
CreeperYT
creeperyt@aol.comI highly recommend this recipe.
Todor Demirdjiev
todor@yahoo.comThis dish was a hit at my last dinner party. Everyone loved it.
beau bradbury
bradbury-b8@hotmail.co.ukDelicious!
Cpds Rajon
cpds.rajon70@hotmail.comI was skeptical at first, but this recipe really does taste like the Rigatoni Martino from Carrabba's. I'm so glad I tried it.
Sunny Khanffc
s_k@gmail.comThis recipe is a keeper! I've made it several times now, and it always turns out perfectly. It's a great dish for a weeknight meal or a special occasion.
Ali Shahjii
a-shahjii@hotmail.comI love how easy this recipe is to follow. Even though I'm not a very experienced cook, I was able to make this dish without any problems. It turned out great, and my friends were all impressed.
Spook y
y@yahoo.comThis recipe was a bit more challenging than I expected, but it was totally worth it. The finished dish was delicious and looked just like the Rigatoni Martino from Carrabba's. I'll definitely be making this again for special occasions.
Joy Oziri
j.oziri61@aol.comI've been a fan of Carrabba's Italian Grill for years, and their Rigatoni Martino is one of my favorite dishes. I was so excited to find this recipe and try it at home. It turned out amazing! The flavors were spot-on, and the pasta was cooked perfect