CAROLYN'S SOUTHWESTERN CHICKEN STEW
Steps:
- 1. In a bag, coat chicken with 1/4 cup flour.
- 2. Cook chicken in dutch oven in hot oil; remove and set aside.
- 3. Drain drippings, except 1 teaspoon, from pot.
- 4. Saute 1 tablespoon flour and garlic in drippings 30 seconds.
- 5. Stir in next 10 ingredients starting with chicken broth and ending with red pepper flakes; Bring to a boil, reduce heat and simmer, uncovered, 20 minutes.
- 6. Add chicken and kielbasa, cover and simmer 20 minutes longer.
- 7. Skim excess fat; Add vegetables, simmer, covered, 30 minutes longer.
- 8. Sprinkle with cilantro before serving.
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Johnny Employees
[email protected]This stew was easy to make and turned out great! I used chicken thighs instead of breasts and it was still very moist. I also added some chopped green chiles for a little extra spice. I will definitely be making this again.
Samsung Smart
[email protected]I made this stew last night and it was a hit! The flavors were amazing and the chicken was so tender. I will definitely be making this again.
Mbokeleng Paris
[email protected]This stew was delicious! I made it for my family and they all loved it. The chicken was tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
Quinetta Brown
[email protected]I've made this stew several times now and it's always a winner. It's so easy to make and the flavors are amazing. I love that I can use whatever vegetables I have on hand. I highly recommend this recipe!
Arslan Sajjad
[email protected]This stew was easy to make and turned out great! I used chicken thighs instead of breasts and it was still very moist. I also added some chopped green chiles for a little extra spice. I will definitely be making this again.
Carol Watson
[email protected]I made this stew last night and it was a hit! The flavors were amazing and the chicken was so tender. I will definitely be making this again.
ednah mabvanya
[email protected]This stew was delicious! I made it for my family and they all loved it. The chicken was tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.
m. FATAH
[email protected]I've made this stew several times now and it's always a winner. It's so easy to make and the flavors are amazing. I love that I can use whatever vegetables I have on hand. I highly recommend this recipe!
Kaley Owens
[email protected]This stew was easy to make and turned out great! I used chicken thighs instead of breasts and it was still very moist. I also added some chopped green chiles for a little extra spice. I will definitely be making this again.
LungeLow ZondiY
[email protected]I made this stew last night and it was a hit with my family! The flavors were amazing and the chicken was so tender. I will definitely be making this again.
Kashif Durani
[email protected]This stew was absolutely delicious! I followed the recipe exactly and it turned out perfect. The chicken was tender and flavorful, and the vegetables were cooked to perfection. I especially loved the combination of spices, which gave the stew a nice