This is an old recipe that my mother-in-law has made every Christmas for many, many years. I have no idea where the recipe originally came from but I can tell you that if you hate fruit cake, there's a good chance that you'll love this one. It doesn't have the orange peel and other ingredients that can give fruitcakes a bitter...
Provided by Elaine Bovender
Categories Cakes
Time 2h45m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 275 degrees. Grease and flour or coat a 10" tube pan with cooking spray, set aside.
- 2. Mix together sugar, eggs, butter and vanilla until mixed well. Combine flour and salt. Add to sugar/egg mixture and mix thoroughly by hand, DO NOT use a mixer at this point!
- 3. Using your hands, mix in candied fruits, nuts, coconut and orange juice. When mixed spread into tube pan. Bake 2 1/2 hours. At 2 hours, check with a tooth pick. Cake is done when tooth pick comes out clean. Cool completely before removing from pan.
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Jessie Cardinal
[email protected]I'm not a fan of fruitcake, but this recipe is pretty good. It's not too dry and the flavors are well-balanced.
Sardar Usman
[email protected]This fruitcake is a bit too rich for my taste, but it's still good.
adisu mebrat 21
[email protected]I love the way this fruitcake looks. It's so festive and colorful.
AK KHAN (Sonu prince)
[email protected]This fruitcake is the perfect gift for friends and family. It's delicious and festive.
Mtc Mtc
[email protected]I've never made fruitcake before, but this recipe was easy to follow and turned out great. I'll definitely be making it again.
s রহস্য p
[email protected]This fruitcake is so moist and flavorful. It's the perfect addition to any holiday table.
Mus Sh
[email protected]I love the combination of fruits and nuts in this fruitcake. It's the perfect holiday treat.
Emily Jepkirui
[email protected]This fruitcake is a family tradition. We make it every year for Christmas and it's always a hit.
BINU THOMAS
[email protected]I've made this fruitcake several times and it always turns out perfect. It's a great recipe for a holiday treat.
sarah ali
[email protected]I followed the recipe exactly, but my fruitcake turned out dry and crumbly. I'm not sure what went wrong.
Baaba Vanyan
[email protected]I found this fruitcake to be a bit too sweet for my taste, but it was still good.
Ezeja Emmanuel
[email protected]This fruitcake was a little too dry for my taste, but the flavor was good.
Glen Kirby
[email protected]I love this fruitcake! It's so moist and flavorful, and the candied fruits are the perfect touch.
Belayet Ali
[email protected]This is the best fruitcake recipe I've ever tried. It's moist, flavorful, and the perfect holiday treat.
Kevin Hill
[email protected]I made this fruitcake for my family and they loved it! It was moist and flavorful, and the candied fruits added a nice touch of sweetness.
rider boy
[email protected]This fruitcake was easy to make and turned out perfectly. I used a mix of dried fruits and nuts, and it was delicious.
A R Akash Sorkar
[email protected]I've never been a fan of fruitcake, but this recipe changed my mind. It was so moist and flavorful, and the candied fruits were the perfect touch.
Rs Robin
[email protected]This fruitcake was a hit at our Christmas party! Everyone loved the moist texture and the rich, fruity flavor. I'll definitely be making it again next year.