CAROL'S ARROZ CON POLLO

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Carol's Arroz Con Pollo image

Chicken served with seasoned rice.

Provided by Carol Alter

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Skillet

Time 45m

Yield 4

Number Of Ingredients 14

4 skinless, boneless chicken breast halves
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon paprika
3 tablespoons vegetable oil
1 green bell pepper, chopped
¾ cup chopped onion
1 ½ teaspoons minced garlic
1 cup long-grain white rice
1 (14.5 ounce) can chicken broth
½ cup white wine
⅛ teaspoon saffron
1 (14.5 ounce) can stewed tomatoes
1 tablespoon chopped fresh parsley

Steps:

  • Cut each breast into 1 inch pieces. Sprinkle chicken with a 1/4 teaspoon each of salt, pepper, and paprika.
  • Heat oil in a large skillet over medium heat. Add chicken, and cook until golden. Remove chicken, and set aside.
  • Add green pepper, onions, and garlic to oil in skillet. Cook for 5 minutes. Add rice; cook and stir until rice is opaque, 1 to 2 minutes. Stir in broth, white wine, saffron, and tomatoes. Stir in remaining salt, pepper, and paprika. Return to a boil. Cover, and simmer for 20 minutes.
  • Return chicken to the skillet, and cook to reheat. Stir in parsley.

Nutrition Facts : Calories 470.5 calories, Carbohydrate 49.5 g, Cholesterol 69.4 mg, Fat 14 g, Fiber 2.9 g, Protein 30 g, SaturatedFat 2.3 g, Sodium 1015.4 mg, Sugar 6.4 g

Isla Wright
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I'm so glad I found this recipe! It's a great way to use up leftover chicken.


Sabina Ogbonna
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This dish is perfect for a weeknight meal. It's easy to make and the leftovers are even better the next day.


Asma Turab
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I made this dish for my friends and they all loved it! It was a great way to introduce them to Colombian cuisine.


Hendrik Velloen
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This dish was a bit too spicy for me, but it was still really good. I will definitely be making it again, but I will use less chili powder next time.


Thubelihle Mngoma
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I'm not a big fan of arroz con pollo, but I tried this recipe and it was actually really good! The chicken was so tender and the rice was so flavorful. I will definitely be making this dish again.


R.S. ARMAN HOSSAIN
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This dish is a family favorite! I've been making it for years and it's always a hit. It's easy to make and the flavors are amazing.


JUYEL ISLAM SHAH
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I made this dish for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.


Saheed Salawat adejoke
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This was my first time making arroz con pollo and it turned out great! I followed the recipe exactly and it was so easy to follow. The chicken was so juicy and the rice was so flavorful. I will definitely be making this dish again.


Riya Chand
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I've made this dish several times and it's always a hit! It's easy to make and the flavors are amazing. I highly recommend it.


Miracle Ifeanyichukwu
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This dish was absolutely delicious! I made it for my family last night and they all loved it. The chicken was so tender and flavorful, and the rice was cooked to perfection. I will definitely be making this dish again.