This is a flavorful and moist chicken that is super easy to prepare. The sweet flavor of the subtly apple-scented chicken is marvelous, and the crispy sweet skin has a wonderful tang. I made the chicken in a Rotisserie oven but it can easily be made in a shallow roasting pan in the oven. If you are using a larger roasting chicken, adjust the oven time per pound.
Provided by NcMysteryShopper
Categories Whole Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Wash the chicken and pat dry. Sprinkle salt and pepper in the cavity. Stuff the onion, apple and celery in the cavity and tie legs (and wings if using a rotisserie) with cooking string.
- Mix all glaze ingredients in small bowl (warm in microwave if your honey does not blend).
- Pour a small amount of glaze on chicken while holding over sink and rub the chicken all over. Make sure it is covered. Reserve remaining glaze.
- Place in rotisserie oven and pour the remaining glaze in the oven's catch pan. Set timer to 75 minutes and periodically baste the chicken with the juices in the pan (you can pull the pan out a little bit and tip it to fill the baster). Check your oven's manual for correct size/time as each rotisserie oven is different.
- For oven: Place chicken on rack in roasting pan and roast about 2 hours at 325 degrees until golden and fragrant, basting every twenty or thirty minutes with glaze and any juices in the pan.
- Chicken is fully cooked when the juices run clear and the meat is white, with no pink remaining. The temperature in the dark meat should be 180 degrees on the meat thermometer. If the chicken is not fully cooked, reset the timer for an additional 10 minutes and test again.
- If you are not serving immediately, tent chicken with foil and let it rest for about 10-15 minutes before carving.
Nutrition Facts : Calories 944.3, Fat 63.3, SaturatedFat 17.6, Cholesterol 297.9, Sodium 431.9, Carbohydrate 15.8, Fiber 1.3, Sugar 12.8, Protein 74.4
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Jamie Hughes
[email protected]I'm not a fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the apples were a great addition.
Donna Singh
[email protected]This dish is perfect for a special occasion. The chicken is elegant and the apples add a touch of sweetness.
Awais Sani
[email protected]This recipe is a great way to change up the usual roasted chicken. The apples add a nice sweetness and the cinnamon gives it a warm flavor.
Dashti Baloch
[email protected]I love making this recipe in the fall when apples are in season. The chicken and apples complement each other perfectly.
Olatunji Prayer
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always delicious.
Deeqo Daahir
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the apples are a perfect complement.
Rai Roshan
[email protected]This recipe was a bit too sweet for my taste. I think I'll try using a different type of apple next time.
Tp Samuel
[email protected]I'm not a big fan of apples, but I really enjoyed this dish. The chicken was tender and juicy, and the apples were cooked perfectly.
Sufyan Sajjad
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the roasting pan and it made a complete meal.
David stewart
[email protected]I made this recipe for my family and they all loved it. The chicken was cooked perfectly and the apples were a great addition.
Patricia Melara
[email protected]I followed the recipe exactly and the chicken turned out dry. I think I'll try brining the chicken next time.
PaffVenture
[email protected]This dish was a hit at my dinner party. Everyone loved the combination of chicken and apples.
Hamza Ajiya
[email protected]Easy to follow recipe that resulted in a delicious and moist chicken. The apples added a nice sweetness and the cinnamon gave it a warm flavor.
Luckson Dube
[email protected]This recipe is a winner! The chicken was juicy and flavorful, and the apples were a perfect complement. I'll definitely be making this again.