CAROLINA BUTTER PECAN CAKE BARS
A delicious twist on a Southern favorite! Serve cold.
Provided by Bethany
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 3h50m
Yield 12
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Melt 2 tablespoons butter in a small, heavy skillet over medium heat. Add pecans and cook until toasted, about 4 minutes. Remove from heat and let cool.
- Combine white sugar and 1 cup butter in a large bowl; beat with an electric mixer until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in 2 teaspoons vanilla extract and butter extract.
- Combine flour, baking powder, and salt in a bowl. Add to creamed butter mixture alternately with milk, beating just until combined. Fold in pecans. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted near the center comes out clean, 25 to 30 minutes.
- Beat confectioners' sugar, cream cheese, 2/3 cup butter, 1 1/2 teaspoons vanilla extract, and almond extract in a large bowl until smooth. Beat in enough milk to give frosting a spreadable consistency.
- Divide hot cake in half and chop 1 half into a large bowl. Stir in 1/4 of the frosting. Repeat with remaining half, stirring in an additional 1/4 of the frosting. Spread mixture back into the baking pan; press flat with your fingers. Spread remaining frosting over the pressed cake mixture.
- Refrigerate until firm, 3 to 4 hours. Cut into bars.
Nutrition Facts : Calories 974 calories, Carbohydrate 128.9 g, Cholesterol 165.2 mg, Fat 48.8 g, Fiber 2.2 g, Protein 9.5 g, SaturatedFat 24.8 g, Sodium 483.9 mg, Sugar 101.8 g
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Javonte family Hunt
[email protected]I'm not a huge fan of pecans, but I loved these bars! The crust was perfectly crisp and the filling was gooey and flavorful. I would definitely make these again, even if I had to buy pecans.
Waqas haqnawaz Waqas haqnawaz
[email protected]These bars were delicious! The crust was flaky and buttery, and the pecan filling was rich and gooey. I loved the combination of flavors and textures. I will definitely be making these again.
Zainab Iqbal
[email protected]I made these bars for my family and they loved them! The bars were moist and flavorful, and the pecan topping was the perfect finishing touch. I will definitely be making these again.
AndreVHS
[email protected]These bars were a hit at my last party! Everyone loved them. I will definitely be making them again.
Sentrina Bain
[email protected]I'm not a baker, but these bars were easy to make and turned out perfect! I love the gooey pecan filling and the buttery crust. I will definitely be making these again.
Manunu Mchunu
[email protected]These bars were delicious! The crust was flaky and buttery, and the pecan filling was rich and gooey. I loved the combination of flavors and textures. I will definitely be making these again.
One Shop Toys F7
[email protected]These bars were easy to make and turned out great! I love the gooey pecan filling and the buttery crust. I will definitely be making these again.
shah sab
[email protected]I made these bars for a bake sale and they were a huge success! Everyone loved them. I will definitely be making them again for my next bake sale.
MD SAIEM
[email protected]These bars were a little too sweet for my taste, but my husband loved them. He said they were the best pecan bars he'd ever had. I might try making them again with less sugar next time.
Jay Leigh
[email protected]I'm not a huge fan of pecans, but I loved these bars! The crust was perfectly crisp and the filling was gooey and flavorful. I would definitely make these again, even if I had to buy pecans.
Gin Bhattarai
[email protected]These bars were delicious! The crust was flaky and buttery, and the pecan filling was rich and gooey. I loved the combination of flavors and textures. I will definitely be making these again.
Eloise Mills
[email protected]I made these bars for my family and they loved them! The bars were moist and flavorful, and the pecan topping was the perfect finishing touch. I will definitely be making these again.
Ectasy 212
[email protected]These bars were easy to make and turned out perfect! I love the gooey pecan filling and the buttery crust. I will definitely be making these again.
Gebeyaw Tafere
[email protected]I've made these bars twice now, and they've been a hit both times. The first time, I followed the recipe exactly. The second time, I added a little bit of chocolate chips, which made them even more delicious. I highly recommend this recipe!
Asamoah Boatengeric
[email protected]These Carolina Butter Pecan Cake Bars were a hit at my last potluck! They were so rich and decadent, with the perfect balance of sweetness and nuttiness. I'll definitely be making them again.