CAROLINA BBQ RUB
This is one of many recipes I have gotten out of a Grill Masters cook book. Some of them I have tried and some are still on my list to try. But all of them sound very yummy.
Provided by Lacy S.
Categories Low Cholesterol
Time 5m
Yield 3/4 cup, 1 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small bowl and mix well; use as a dry rub on beef, chicken, lamb or pork.
Nutrition Facts : Calories 422.3, Fat 10.1, SaturatedFat 1.5, Sodium 14151.8, Carbohydrate 92.1, Fiber 21.5, Sugar 56.6, Protein 10.1
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Peggy “Piggy Sue” sue
[email protected]This rub is the best! I've used it on everything from chicken to ribs and it's always delicious.
Yasmeen Marrar
[email protected]I highly recommend this rub. You won't be disappointed.
Arif Mazumder
[email protected]This rub is a must-have for any BBQ enthusiast.
AKPO NJIDEKA
[email protected]I've been using this rub for years and it never disappoints.
Capacity TV
[email protected]This rub is a great way to add flavor to your favorite BBQ recipes.
mostafa ezz
[email protected]I love the smoky flavor of this rub. It's perfect for grilled meats.
Naazik Thimod
[email protected]This rub is so versatile. I've used it on chicken, pork, and beef and it's always delicious.
Chané Steyn
[email protected]I've tried a lot of different BBQ rubs, but this one is by far my favorite. It's the perfect balance of sweet and savory.
Tobiloba Opeyemi
[email protected]This rub is amazing! I used it on ribs and they were the best ribs I've ever had.
Ghulam Mohu Din awan
[email protected]I love this rub! It's so easy to make and it always turns out great. I've used it on chicken, pork, and beef and it's always delicious.
Imtiaz Lehri
[email protected]This was a great rub! I used it on chicken and it was so flavorful and moist. I will definitely be using this rub again.