CARNITAS TACOS WITH SPICY SLAW
Steps:
- Preheat oven to 325 degrees F.
- Remove pork roast from package. Season with 2 teaspoons Mexican taco seasoning. Place on a preheated oiled grill pan and sear all sides, about 2 minutes per side.
- While pork is searing in a 9 by 13-inch baking dish, combine enchilada sauce, onions, cilantro, and remaining Mexican taco seasoning. Add pork roast cover with foil, place in oven and roast for 25 minutes or until internal temperature reaches 155 to 160 degrees F on an instant-read thermometer.
- In a small bowl combined the sour cream, mayonnaise, chipotle sauce, chili lime seasoning, and lime juice. Mix well until blended.
- In a large bowl add the coleslaw and pour the sour cream mayonnaise mixture over top and toss well to coat. Cover and refrigerate for at least 1 hour or up to overnight.
- Place tortillas on a microwave-safe plate, cover with moist paper towel and heat in microwave on HIGH for 45 seconds.
- Slice pork and divide between heated tortillas, top with some of the sauce from the baking dish, the spicy slaw and garnish with lime wedge.
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Faiyaz Zahin (Fayu)
[email protected]I loved these tacos! The pork was tender, not tough and the slaw was a great topping. I will definitely make these again soon.
Nim Bhadur
[email protected]These tacos were a bit too spicy for me, but my husband loved them. The pork was very tender and the slaw was refreshing. I'll definitely be making these again, but I'll use a milder salsa next time.
David Albertson
[email protected]I made these tacos for my friends and they loved them. The pork was very tender and the slaw was delicious. I'll definitely be making these again.
tawanda muwandi
[email protected]These tacos were easy to make and they turned out great. The pork was very tender and the slaw was refreshing. I'll definitely be making these again.
Evan Reaves
[email protected]I made these tacos for my family and they loved them. The pork was so tender and the slaw was a great addition. I will definitely be making these again.
thahouse offood
[email protected]These tacos were delicious! The pork was very tender and flavorful, and the slaw was the perfect complement. I will definitely be making these again.
Jaslynn Frederick
[email protected]I'm not a big fan of spicy food, but these tacos were surprisingly mild. The pork was very tender and the slaw was refreshing. I'll definitely be making these again.
Mafer Barrera
[email protected]These tacos were a bit too greasy for my taste, but the flavor was good. I'll definitely be trying this recipe again, but I'll use less oil next time.
Emihle Thando
[email protected]I'm not sure what I did wrong, but my carnitas were tough and dry. The slaw was also a bit bland. I'll have to try this recipe again.
Ch Abrar
[email protected]I made these tacos for my friends and they loved them. The pork was very tender and the slaw was delicious. I'll definitely be making these again.
Minhazur Rahman
[email protected]These tacos were easy to make and they turned out great. The pork was very tender and the slaw was refreshing. I'll definitely be making these again.
Kamal Bhusal
[email protected]I'm not a big fan of pork, but these tacos were delicious. The carnitas were so tender and flavorful, and the slaw was a great addition. I'll definitely be making these again.
Brandon Torres
[email protected]These tacos were a bit too spicy for me, but my husband loved them. The pork was very tender and the slaw was refreshing. I'll definitely be making these again, but I'll use a milder salsa next time.
Mubarek Oumer
[email protected]I made these tacos for my family and they loved them. The pork was so tender and the slaw was a great addition. I will definitely be making these again.
Arfa S
[email protected]These tacos were amazing! The carnitas were perfectly cooked and the slaw was the perfect complement. I will definitely be making these again.
Principal Greene
[email protected]I'm not a huge fan of carnitas, but these tacos were surprisingly good. The pork was really moist and the slaw was refreshing. I'll definitely be making these again.
Nanma Samson
[email protected]These carnitas tacos were a hit at my party! The pork was so tender and flavorful, and the spicy slaw added a nice kick. I'll definitely be making these again.