CARNE EN SU JUGO
This is pure comfort food in a lot of parts of Mexico. One bite of this delicious soup/stew will make you a fan forever! I got the recipe off of a low carb recipe site and modified it for our tastes. For the low(er) carb version leave out the beans and serve with low carb tortillas. DELICIOUS!!
Provided by Sooz Cooks
Categories Beans
Time 1h20m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Brown the bacon in a large dutch oven. Add the beef and cook until brown (leave the bacon grease in the pot).
- Blend the tomatillos in your food processor and strain well to remove the seeds. Add about a cup of the tomatillo liquid back into the food processor and blend with the cilantro, and garlic.
- Add the tomatillo/cilantro/garlic sauce and the rest of the strained tomatillo liquid to the beef and bacon. Add salt to taste.
- Stir in pinto beans and bring to a boil. Reduce heat and simmer until beef is tender, about 1 hour.
- Ladle into bowls and serve with fresh lime, sour cream, diced onion and cilantro as garnish.
- Serve corn or flour tortillas on the side.
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Joy Davis
[email protected]Great recipe!
M fahad Rehman
[email protected]This was a delicious recipe! Will definitely be making it again.
Clara Matthews
[email protected]This was a great recipe! Easy to follow and the dish turned out great.
Amoke Chimaije
[email protected]This recipe was delicious! I will definitely be making it again.
Adil Noor
[email protected]This was a great recipe! The meat was tender and flavorful, and the sauce was rich and flavorful. I will definitely be making this again.
Safiqul Miah
[email protected]This recipe was easy to follow and the dish turned out great! The meat was tender and flavorful, and the sauce was rich and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
ayat wsa
[email protected]This was a great recipe! The meat was tender and flavorful, and the sauce was rich and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
rockey xeetri
[email protected]I made this dish last night and it was delicious! The meat was tender and juicy, and the sauce was flavorful and rich. I served it over rice and it was a perfect meal. I will definitely be making this again.
Hammad Akhtar Akhtar
[email protected]This recipe is amazing! The meat was so tender and flavorful, and the sauce was perfect. I served it over rice and beans, and it was a huge hit with my family. I will definitely be making this again soon.
Onesiesia Millwood
[email protected]This was my first time making carne en su jugo, and it was a success! The recipe was easy to follow, and the dish turned out delicious. The meat was tender and flavorful, and the sauce was rich and flavorful. I will definitely be making this again.
Sony Badawa
[email protected]I've made this recipe several times now, and it always turns out perfectly. The meat is always tender and juicy, and the sauce is flavorful and rich. I love that I can make it in my slow cooker, so it's easy to have a delicious meal on busy weeknight
Joseph Gibson
[email protected]This carne en su jugo recipe is a keeper! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it over rice and beans, and it was a hit with my family.