CARNE DE PUERCO CON CALABACITAS Y ELOTE (PORK SIRLOIN WITH ZUCCHINI & CORN) RECIPE - (4/5)
Provided by garciamoss
Number Of Ingredients 14
Steps:
- Preheat a large skillet to medium heat for a few minutes. Add the pork and season with salt, pepper and cumin. Add the water, spread out evenly, cover and cook until all the water has evaporated. Once water has evaporated, uncover, add the oil or lard and brown the pork (with the lid off) until almost crispy on most sides. Add the peppers and onions and cook for 3 to 4 minutes. Season lightly with salt and pepper as you add your layers, just a pinch. Blend the tomatoes with the garlic, adding a little bit of water if needed to get a smooth consistency. Set aside. Add the zucchini, corn and cilantro and cook just until zucchini becomes slightly tender. Add the tomato mixture; stir well to combine. Cook at a low/medium temperature for another 10 minutes, taste for salt. Serve with your favorite rice, beans, salsa and warm tortillas. Yields up to 5 servings. Notes: If you want to, you can add a little fresh serrano pepper to the tomato mixture before you blend it. It adds a hint of spice, but is not spicy.
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Tharushi Sanjana
[email protected]This dish is a great way to use up leftover pork. I made it with some leftover pork roast and it turned out delicious! The pork was tender and juicy, and the vegetables were cooked perfectly. I loved the combination of flavors and textures. I will de
REDTO FF
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The pork is always tender and juicy, and the vegetables are cooked perfectly. I love serving this dish with rice and beans, or even just a simple salad.
PaGal LaRka
[email protected]This is my new favorite pork recipe! It's so easy to make and the results are amazing. The pork is always tender and juicy, and the vegetables are cooked to perfection. I love serving this dish with rice and beans.
elizabeth keefe
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. The pork was cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this again.
dark blue imposter
[email protected]This recipe is a great way to use up leftover pork. I made it with some leftover pork roast and it turned out delicious! The pork was tender and juicy, and the vegetables were cooked perfectly. I loved the combination of flavors and textures. I will
Ali Enterprises
[email protected]I'm not a huge fan of pork, but I really enjoyed this dish. The meat was cooked perfectly and the vegetables were still slightly crunchy. I loved the combination of flavors and textures. I will definitely be making this again.
Rizwan Moin Kazmi
[email protected]This dish is so easy to make and the results are amazing! The pork is always tender and juicy, and the vegetables are cooked to perfection. I love serving this dish with rice and beans, or even just a simple salad.
Abbas Ali MALIK
[email protected]I was looking for a new pork recipe and I'm so glad I found this one! The pork was so tender and juicy, and the vegetables were cooked perfectly. I loved the combination of flavors and textures. I will definitely be making this again.
Johar Khan
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The pork is always tender and flavorful, and the vegetables are cooked to perfection. I love serving this dish with roasted potatoes and a green salad.
Luiggi Pacheco
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the combination of flavors and textures. The pork was cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this again.
Mohan Kafle
[email protected]This is my new favorite pork recipe! It's so easy to make and the results are amazing. The pork is always tender and juicy, and the vegetables are cooked to perfection. I love serving this dish with rice and beans.
joshua botha
[email protected]I'm not usually a fan of pork, but this dish changed my mind. The meat was so flavorful and well-cooked, and the vegetables were perfectly tender. I highly recommend this recipe.
Chetan Bayak
[email protected]This dish was absolutely delicious! The pork was tender and juicy, and the zucchini and corn added a wonderful sweetness and crunch. I will definitely be making this again.