CARNE ASADA SANDWICHES WITH AVOCADOS AND CHIPOTLE MAYONNAISE
Steps:
- 1. Rinse the sliced red onion in a strainer under cold running water. Pat it dry, place it in a bowl and cover it with the red wine vinegar. Set aside for at least 30 minutes, up to 2 hours. 2. Using a mortar and pestle, pound the garlic with the salt to make a paste. Add 1 tablespoon of lime juice and incorporate it into the garlic. Slowly add the olive oil, stirring with the pestle to incorporate it too. If you don't have a mortar and pestle, this can be done in a food processor. 3. Spoon the garlic mixture over the steak, spreading it with the back of a spoon. Season well with salt. Turn the meat over and do the same with the other side. 4. In another small bowl, use a spoon to beat together the mayonnaise, pureed chipotle and 1 tablespoon of the lime juice. 5. Cut the pitted avocados into thin slices and carefully peel away the skin. 6. Grill the beef over high heat. If you're using round steak, cook about 3 minutes on the first side, then turn and cook 1 or 2 minutes more. The meat should be medium rare in the center. If you're using a thicker cut, leave the meat rarer in the center, cooking 6 or 7 minutes per side. Set the meat aside while you build the sandwiches. 7. Cut the rolls in half and spread with the chipotle mayonnaise, about 1 tablespoon for each half. Arrange the avocado slices on the top half of the roll, then add a couple of onion rings. 8. If you're using round steak, cut the meat into pieces roughly the size of the bread and arrange on top of the onion rings. If you're using a thicker cut, slice it thinly across the grain and then arrange it on the sandwich. Add the bottom half of the roll and press gently to compact everything together. Turn the sandwich right-side-up to serve. Each serving: 650 calories; 47 grams protein; 36 grams carbohydrates; 3 grams fiber; 35 grams fat; 7 grams saturated fat; 113 mg. cholesterol; 869 mg. sodium.
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booty man
[email protected]The recipe was easy to follow, and the results were fantastic. The steak was cooked perfectly, and the chipotle mayonnaise was delicious. I would definitely recommend this recipe to others.
Samantha King
[email protected]I made this recipe for my family and they loved it! The steak was tender and juicy, and the chipotle mayonnaise was a great addition. I will definitely be making this again.
radha mahara
[email protected]This dish is a great way to spice up your weeknight dinner routine. It's easy to make and the results are delicious. The steak is cooked perfectly, and the chipotle mayonnaise is a great way to add some extra flavor. I highly recommend this recipe!
Elena Vicente
[email protected]I'm not a huge fan of chipotle, but I thought I'd give this recipe a try. I was pleasantly surprised! The chipotle mayonnaise wasn't too spicy, and it really added a nice flavor to the steak. I'll definitely be making this again.
Atiqullah Toofan
[email protected]This recipe was easy to follow and the results were amazing. The steak was tender and flavorful, and the chipotle mayonnaise was the perfect complement. I will definitely be making this again.
Madinathul Meedin
[email protected]I love the combination of flavors in this recipe. The chipotle mayonnaise is smoky and spicy, and the avocados and cilantro add a cooling element. The steak is cooked perfectly, and the whole dish comes together beautifully.
Trina Deshotel
[email protected]This recipe is a great way to use up leftover steak. I made it with some flank steak that I had grilled the night before, and it was delicious. The chipotle mayonnaise is a great way to add some extra flavor to the steak.
Tariq Soomro
[email protected]This dish was a hit at my last party! Everyone loved the unique flavor of the chipotle mayonnaise, and the steak was cooked to perfection. I will definitely be making this again.
Investor Great
[email protected]I've tried many different carne asada recipes, but this one is by far the best. The steak is so tender and flavorful, and the combination of toppings is perfect. I highly recommend this recipe!
Fodick Entertainment
[email protected]This carne asada recipe is a total winner! The chipotle mayonnaise adds a perfect amount of smoky heat, and the avocados and cilantro give it a refreshing brightness. I'll definitely be making this again!