These Mexican-inspired sandwiches are spread with chipotle mayonnaise, filled with seasoned beef and melted cheese, and topped with avocado, cherry tomatoes, and cilantro.
Provided by Allrecipes
Categories World Cuisine Recipes Latin American Mexican
Time 6h
Yield 8
Number Of Ingredients 32
Steps:
- Combine mayonnaise, sour cream, 1/2 cup cilantro, green onions, 1 1/2 tablespoon ground chipotle peppers, 1 tablespoon lime juice, garlic basil spread, 1 teaspoon cumin, salt, and black pepper in a bowl. Stir until combined. Cover and refrigerate chipotle mayonnaise for at least 1 hour.
- Combine beef tri-tip, Anaheim chile peppers, onion, red bell pepper, green bell pepper, juice of 1 lime, olive oil, garlic, red pepper flakes, 1 teaspoon cumin, 1 teaspoon ground chipotle pepper, smoked paprika, and Mexican oregano in a large bowl; season with salt and black pepper and toss to combine. Cover and refrigerate beef mixture for at least 4 hours.
- Preheat oven to 500 degrees F (260 degrees C).
- Heat a large pot or Dutch oven over medium-high heat. Add beef mixture and cook, stirring constantly, until onions soften and become golden and beef browns, 15 to 20 minutes. Stir in 1 cup chopped cilantro and jalapeno peppers.
- Spread each hoagie bun with 2 tablespoons chipotle mayonnaise. Spoon beef mixture into buns and top each sandwich with 2 ounces Asiago cheese.
- Place sandwiches on a baking sheet and bake in the preheated oven until cheese is melted and bread is toasted and warm, about 5 minutes. Divide fresh avocado, cherry tomatoes, and 1/2 cup cilantro over the 4 sandwiches.
Nutrition Facts : Calories 934.5 calories, Carbohydrate 46.3 g, Cholesterol 152.8 mg, Fat 63.4 g, Fiber 6.2 g, Protein 46.2 g, SaturatedFat 16.9 g, Sodium 1062.5 mg, Sugar 6.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mhr Maruf Hossain Rayhan
[email protected]I love that this recipe is so versatile. You can use any type of steak you like, and you can add or remove toppings to suit your taste.
Studio Studio
[email protected]This sandwich is the perfect combination of flavors and textures. The steak is tender and juicy, the toppings are fresh and flavorful, and the bread is perfectly toasted.
sharom hollic
[email protected]This is my go-to recipe for carne asada sandwiches. It's always a hit with my friends and family.
Asad Malik
[email protected]I made this sandwich for a party last weekend and it was a huge hit! Everyone loved it. The steak was cooked perfectly and the toppings were delicious.
A T
[email protected]This was a great recipe! The sandwich was delicious and easy to make. I will definitely be making it again.
dailymeherpur times
[email protected]I'm not a big fan of sandwiches, but this one was really good! The steak was tender and flavorful, and the toppings were the perfect complement.
Shati Motors
[email protected]This sandwich was so easy to make and it tasted amazing! I'll definitely be making it again.
Sky Gallinger
[email protected]I've never been a fan of carne asada, but this sandwich changed my mind. The steak was cooked perfectly and the toppings were delicious. I'll definitely be making this again.
Zodwa Cele
[email protected]This was the best carne asada sandwich I've ever had! The steak was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Peimila Halder
[email protected]I made this sandwich for dinner last night and it was a huge hit! My husband and kids loved it. The steak was tender and flavorful, and the toppings were the perfect complement.
Lukwago Fahad
[email protected]This sandwich is a must-try! The steak is juicy and flavorful, and the toppings are the perfect combination of sweet and savory.
Sanayaa Jahan chowdhury
[email protected]I love this recipe! It's so easy to make and the sandwiches are always delicious. I've even started making them for tailgating parties.
riyad telecom
[email protected]This sandwich was amazing! The steak was cooked to perfection and the flavors were incredible.
Mahesh Lamichhane
[email protected]I've made this carne asada sandwich several times now, and it's always a crowd-pleaser. The steak is always tender and flavorful, and the toppings are the perfect complement.
Idc Iguess
[email protected]The carne asada sandwich was easy to make and turned out delicious! I used flank steak, and it was cooked perfectly. The chipotle mayo added a nice kick of flavor.
sham babu
[email protected]This carne asada sandwich was a hit with my family! The steak was tender and flavorful, and the combination of toppings was perfect. I'll definitely be making this again.