CARNE ASADA FRENCH FRIES
French fries topped with my favorite street taco and smothered in queso. Loaded fries don't get much better than this. Don't forget your favorite hot sauce.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Meat and Poultry Beef
Time 8h40m
Yield 4
Number Of Ingredients 7
Steps:
- Place steak, beer, and sazon seasoning in a gallon-sized resealable bag. Refrigerate for 8 hours, or overnight.
- Preheat the oven to 450 degrees F (230 degrees C). Spread French fries evenly on a baking sheet.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Cook steak for 5 minutes, flipping halfway through. Transfer to a plate and let rest for 10 minutes.
- Bake fries in the preheated oven until light golden in color, 11 to 15 minutes. Divide among 4 serving plates and drizzle queso over the top.
- Slice steak across the grain into bite-sized pieces and scatter over the fries. Garnish with onion and cilantro.
Nutrition Facts : Calories 431.3 calories, Carbohydrate 50 g, Cholesterol 35.1 mg, Fat 15 g, Fiber 3.8 g, Protein 18.6 g, SaturatedFat 4.6 g, Sodium 1402.7 mg, Sugar 0.8 g
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Abby Killackey
a.k@hotmail.frThis dish is a must-try for any fan of Mexican food.
Subhan Ijaz
ijaz_subhan@gmail.comI would definitely recommend this recipe to anyone who loves carne asada or fries.
RAFET MAN
man-rafet@aol.comThis dish is a great value for the price. You get a lot of food for your money.
FIYORI FIKADU BEKELE
b@gmail.comThese fries are so addictive! I can't stop eating them.
Niraj Singh
singh.niraj@aol.comI love how easy this dish is to make. It's perfect for a weeknight meal.
Ishaq Bhand
ishaq@gmail.comThis recipe is a great way to introduce people to Mexican food. It's not too spicy and the flavors are very approachable.
nejhom rat
nejhom.r@aol.comI've made this dish several times and it's always a hit. My friends and family love it!
Jfhj Gfjj
j_g32@hotmail.frThese fries are perfect for parties or potlucks. They're always a crowd-pleaser.
Gulfraz Gill
gulfraz15@gmail.comI love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Nick Jee
n-jee@yahoo.comThis dish is a great way to use up leftover carne asada. I always have some on hand in my freezer.
agate Agapova
a.agate86@yahoo.comI've tried many carne asada fries recipes, but this one is by far the best. The flavors are perfectly balanced and the fries are always crispy.
sindisiwe fakude
f_s85@yahoo.comI made this dish for my family and they all loved it. Even my picky kids ate it all up!
Hello Hey
h-h@hotmail.co.ukThis recipe was easy to follow and the results were amazing. I highly recommend it!
Robert Wendy
w@hotmail.comThe fries were crispy and the carne asada was tender and flavorful. I'll definitely be making this dish again!
Alex fortnight
fortnightalex14@aol.comThese carne asada fries were a hit at my last party! Everyone loved the combination of flavors and textures.