Make and share this Carnation Milk Ice-Cream recipe from Food.com.
Provided by JanelleC
Categories Gelatin
Time 7m
Yield 4 litres
Number Of Ingredients 5
Steps:
- Beat salt, vanilla and milk at medium to fast speed until ingredients triple in bulk.
- Gradually while still beating add sugar followed by gelatine.
- Place in container and freeze for several hours stirring occasionally.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ngong Joyce
[email protected]I'm really disappointed with this recipe. The ice cream was grainy and didn't have a smooth texture.
Md noyon Sheak
[email protected]This ice cream is not worth the effort. It's too bland and doesn't have much flavor.
Abubokor Boss2
[email protected]I followed the recipe exactly, but my ice cream turned out icy. I'm not sure what went wrong.
Murera Allan121
[email protected]This ice cream is a bit too sweet for my taste. I think I'll try using less sugar next time.
Azeez Olamilekan
[email protected]I've made this ice cream several times now and it's always a hit! It's so easy to make and the results are always perfect. I highly recommend it!
Ndawula Julius
[email protected]I'm always looking for new and interesting ice cream recipes. This one definitely fits the bill! The carnation milk gives it a unique flavor that I really enjoyed.
Ibrahim Kabia
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the unique flavor and the creamy texture.
Declan Smyth
[email protected]This ice cream is perfect for a hot summer day! It's light and refreshing, with a sweet and creamy flavor.
Lisa Alexander
[email protected]I'm not a huge fan of carnation milk, but I thought I'd give this recipe a try. I'm glad I did! The ice cream was surprisingly good.
Jorge Ruiz
[email protected]This ice cream is a great balance of sweet and salty. The carnation milk gives it a unique flavor that I really enjoyed.
Alfio Pious
[email protected]I was looking for a new ice cream recipe to try and this one caught my eye. I'm so glad I made it! The ice cream is creamy and smooth, with just the right amount of sweetness.
Zaheer Bhatti
[email protected]I love how this ice cream is made with simple ingredients that I always have on hand. It's a great go-to recipe when I'm craving something sweet.
Kaci abney
[email protected]This ice cream is a great way to use up leftover carnation milk. It's also a fun and easy recipe to make with kids.
Amidu Sailesi
[email protected]I was a bit skeptical about using carnation milk in ice cream, but I was pleasantly surprised! The ice cream turned out creamy and flavorful.
hizbullah ulfat
[email protected]I've made this ice cream several times now and it's always a hit! It's so easy to make and the results are always perfect.
Koala de Wombat
[email protected]This ice cream is so delicious and creamy! I love the subtle flavor of the carnation milk.