CARMEL SOUR CREAM POUND CAKE
This Carmel Sour Cream Pound is loved by My Husband the most but when guest are over and it is being served I would have to say it's loved by many. The reason would be the rich and heavy taste of both cake and icing.My Great Aunt Gennnell over the years help me enhance my passion for baking cake's. She has past me down many great...
Provided by Bosslady Smith
Categories Cakes
Time 2h20m
Number Of Ingredients 15
Steps:
- 1. Grease and flour Pound Cake or Bunt Pan with butter and all purpose flour.
- 2. Preheat oven to 350 bake for 1hr and 15mins in the center of the oven. Make sure that racks are centered not low to the heat of the oven.
- 3. You will need two separate bowls one for dry ingredients one for your wet ingredients.
- 4. Sift flour salt and baking powder set aside.
- 5. Mix Sugar, butter,vanilla extract and sour cream together then alternate flour and 6 eggs into mix (meaning a little flour mix then 1egg mix continue until all 6eggs are mixed in). Start with flour and end with flour.
- 6. ICING RECIPE
- 7. In a medium boiler melt 1 stick of butter,adding brown sugar once melted add confectioner sugar and carnation milk. Do not allow to stick or burn just make sure all is melted. Use electric mixer to make icing.
- 8. Remove from heat and stir in vanilla extract.
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Festo aleko
[email protected]Caramel pound cake is my favorite dessert ever!
Yvette Brown
[email protected]This cake was a little dry, but the flavor was good.
Arup Gurung
[email protected]This cake was very easy to make and it turned out beautifully! I will definitely be making it again.
Malik Nisar
[email protected]I made this cake for a party and everyone loved it! It was a big hit.
Susmita Rai
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Manoj Bamrel
[email protected]I've made this cake several times and it always turns out perfect! It's a great recipe for beginners.
robin alexis perez
[email protected]This is my new favorite pound cake recipe! It's so moist and flavorful.
Rosario Decortes
[email protected]This cake was very dense and heavy.
Leonie Forstner
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it.
Ifran Jan
[email protected]This cake was a little dry, but the flavor was good.
Kaiser Ali
[email protected]This cake was very easy to make and it turned out beautifully! I will definitely be making it again.
Rana Masood Ahmed
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Nouman Shakeel
[email protected]This cake was a little too sweet for my taste, but it was still very good.
Ferdos Sor
[email protected]I followed the recipe exactly and the cake turned out perfect! It was so easy to make and it's so delicious.
Tonz
[email protected]This is the best pound cake I've ever had! The caramel sour cream makes it so moist and flavorful.
Tovah Driggs
[email protected]I made this cake for a party and it was a hit! Everyone loved the sweet and tangy flavor.
Shane G
[email protected]This cake was so delicious! The caramel sour cream gave it a moist and flavorful crumb.