CARLOS RAMOS EL URUGUAYO "CHIVITO SANDWICH" FROM URUG
This sandwich is called (CHIVITO) don't know why; don't ask me why because there is no goat, at all in it. Chivito is goat in Spanish. But it is very popular in Uruguay, Argentina and in any part of the world where the Uruguayan cuisine is served. Check this sandwich in Miami Beach, Uruguayan restaurants. I guaranteeee..... This is the beauty of the sandwiches. Rated "R" for those who count calories. If served with two fried eggs called "a caballo" (on the horse) it is even better.
Provided by carlos el uruguayo
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- 1 Toast Bread
- 2 Fry or grille the meat (London Broil or Pork).
- 3 Smear the Mayonaise on the bread.
- 4 Place Meat, Ham, Bacon and Chese on the bread an placed in the oven until cheese start to melt. add tomatos and lettuce. If you prefer on the horse add two fried eggs. Cut the sandwich at the half for better handling.
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Yusra Atif
[email protected]This sandwich is a bit too heavy for my taste, but it's still very good.
Victedious Malungabanda
[email protected]I love the combination of flavors in this sandwich. The steak is cooked perfectly, and the chimichurri sauce is delicious. I will definitely be making this again.
Odeh Barth
[email protected]I followed the recipe exactly, but my sandwich didn't turn out as good as I hoped. The steak was overcooked, and the chimichurri sauce was too bland.
Jonah Korir
[email protected]This sandwich is amazing! The flavors all work together perfectly. I will definitely be making this again and again.
Anna Guerra
[email protected]I thought the chivito sandwich was just okay. The steak was a little tough, and the chimichurri sauce was too oily.
Litonalli Sordar
[email protected]This sandwich is a bit too heavy for my taste, but it's still very good.
Aims Khan
[email protected]I love the combination of flavors in this sandwich. The steak is cooked perfectly, and the chimichurri sauce is delicious. I will definitely be making this again.
deare newman
[email protected]I followed the recipe exactly, but my sandwich didn't turn out as good as I hoped. The steak was overcooked, and the chimichurri sauce was too bland.
RP ROCKY99 MAHBOOB KHAN
[email protected]This sandwich is amazing! The flavors all work together perfectly. I will definitely be making this again and again.
Ania Hoque
[email protected]I thought the chivito sandwich was just okay. The steak was a little tough, and the chimichurri sauce was too oily.
Muhammad Shafeeq
[email protected]This sandwich was a bit too messy for my taste, but it was still very good.
Lillyanna tretinik
[email protected]The chivito sandwich is a must-try for any meat lover. The steak is juicy and flavorful, and the toppings are all delicious. I especially love the chimichurri sauce.
Claudia Maldonado
[email protected]I love how customizable this sandwich is. I added avocado and a fried egg to mine, and it was amazing.
Owusu Collins
[email protected]The chivito sandwich was easy to make and turned out delicious. I used flank steak, which was cooked perfectly. The chimichurri sauce was also a great addition.
Brandon Rosales
[email protected]This chivito sandwich was a hit at my party! The combination of flavors from the steak, bacon, cheese, eggs, and vegetables was incredible. I will definitely be making this again.