CARLOS' CHICKEN BALSAMICO

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CARLOS' CHICKEN BALSAMICO image

Categories     Pasta

Yield 4 servings

Number Of Ingredients 14

3/4 cups uncooked penne pasta
Salt, to taste
Water
2 tablespoons extra-virgin olive oil
1/2 medium red onion, roughly chopped
2 medium boneless, skinless chicken breasts, cut into 1-1 / 2 inch pieces
6 pitted kalamata olives
6 pitted green olives
1 tablespoon capers
1 tablespoon chopped jarred roasted red peppers
1 small plum tomato, chopped
1 clove garlic, chopped
1/2 cup balsamic vinegar
1 tablespoon fine-chopped cilantro

Steps:

  • Cook the penne in a large pot of boiling salted water 5 to 8 minutes until al dente. Drain and run under cold water. Set aside. In a large skillet over medium-high heat, heat the oil. Add the onions and cook until they begin to sizzle. Then add the chicken and cook, stirring constantly, until it turns white on all sides, but is not yet cooked all the way through. Add the olives, capers, peppers, tomatoes and garlic; sauté 3 minutes. Add the balsamic vinegar and cook until the vinegar reduces into a thick glaze and the chicken is cooked through. Add the pasta, toss and cook until heated through. Sprinkle with cilantro and serve.

Yassin Mesbah
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I was a bit skeptical about this recipe, but I'm glad I tried it! The chicken was so flavorful and the balsamic glaze was delicious. I will definitely be making this again.


denky info tv
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This recipe was easy to follow and the chicken turned out great! The balsamic glaze was a bit too sweet for my taste, but I just added a little less sugar and it was perfect.


Frank Schoepfer
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I made this recipe for dinner last night and it was a hit! The chicken was tender and juicy, and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.


hillary keyshow
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This is a great recipe! The chicken was cooked evenly and the balsamic glaze was flavorful. I served it with mashed potatoes and green beans and it was a hit with my family.


Love
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I really enjoyed this recipe. The chicken was cooked to perfection and the balsamic glaze was delicious. I served it with roasted vegetables and it was a perfect meal.


AWAB BOSS
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This recipe is a winner! The chicken is so moist and flavorful, and the balsamic glaze is to die for. I've made this dish several times and it's always a hit.


James Peacock
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I've made this recipe several times and it's always a hit with my family and friends. The chicken is so tender and juicy, and the balsamic glaze is the perfect finishing touch.


Aidan Tamaren
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This was an excellent recipe! The chicken was flavorful and the balsamic glaze was delicious. I served it with roasted potatoes and green beans and it was a perfect meal.


Ralph Rogers
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I love this recipe! The chicken is always so tender and juicy, and the balsamic glaze is the perfect complement. I've made this dish several times and it's always a hit.


Yusuf Ibrahim
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This recipe was easy to follow and the chicken turned out great! The balsamic glaze was a bit too sweet for my taste, but I just added a little less sugar and it was perfect.


Arfan Baloch 99
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This is one of the best chicken recipes I've ever tried. The chicken was moist and flavorful, and the balsamic glaze was the perfect finishing touch. I will definitely be making this again and again!


bozel bozel
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I made this dish for my family and everyone loved it! The chicken was cooked to perfection and the balsamic glaze was so tasty. I will definitely be making this again.


S R Z
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This recipe is a keeper! The chicken was so flavorful and the balsamic glaze was delicious. I served it over roasted vegetables and it was a perfect meal. Thank you for sharing!


Asad Anjum
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This chicken dish was a hit at my dinner party. The chicken was tender and juicy, and the balsamic glaze was the perfect complement. I will definitely be making this again!