CARLA'S PERFECT MIX-AND-MATCH CHOCOLATE CHIP COOKIES
I'm not sure who doesn't love a good chocolate chip cookie, but for those who like to switch things up a little, this is the cookie for you! Here I've given you my tried-and-tested perfect chocolate chip cookie, along with four other flavor-packed combinations for those who want something just a little bit different from the traditional. Make the base dough without any chocolate chips at all, divide it into half or thirds, and then scale the amounts of mix-ins you want to use -- that way you'll end up with a few different varieties to please every palate!
Provided by Carla Hall
Categories dessert
Time 1h45m
Yield Makes about 4 cups cookie dough
Number Of Ingredients 21
Steps:
- For the dough: Line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking soda and salt. Set aside.
- In the bowl of a stand mixer fitted with a paddle attachment, beat together the stick of room temperature butter, granulated sugar, dark brown and light brown sugars on medium speed until combined, scraping down the sides of the bowl as needed. DO NOT OVER BEAT. Beat in the eggs one at a time, then beat in the vanilla until combined. Slowly stream in the melted butter until combined. Reduce the mixer speed to low, add the flour mixture and beat until completely combined.
- Stir in the chocolate chips or the other mix-in combinations you desire by hand.
- Using a tablespoon or small scoop, scoop the cookie dough onto the prepared baking sheet and then chill in the refrigerator for 1 hour.
- Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper.
- Place half of the cookie dough scoops 2 inches apart on the prepared baking sheets. Chill the remaining dough while you bake the first batch.
- Bake until the cookies are golden around the edges but still soft in the middle, 8 to 10 minutes. Let the cookies cool on the baking sheets for 2 minutes, then transfer them to a wire rack to cool completely, if you desire.
- Cool the baking sheets completely, then line with parchment paper and repeat the baking process with the remaining dough.
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balkrishna khadka
[email protected]These cookies are amazing! I love the combination of the different types of chocolate chips. They are so soft and chewy, and the chocolate chips are perfectly melted. I will definitely be making these again.
lethal
[email protected]I've made these cookies several times now and they are always a hit. They are so easy to make and they always turn out great. I love that I can make them ahead of time and freeze them.
Ebrahim
[email protected]These cookies are delicious! I love the different types of chocolate chips. They are so soft and chewy, and the chocolate chips are perfectly melted. I will definitely be making these again.
Fortune cristelle
[email protected]I love these cookies! They are so soft and chewy, and the chocolate chips are perfectly melted. I like to add a little bit of sea salt to the tops of the cookies before baking for a little extra flavor.
Randy McCurdy
[email protected]These cookies are so easy to make and they always turn out great. I love that I can make them ahead of time and freeze them. They are perfect for a quick snack or dessert.
Conray Gallant
[email protected]These cookies are amazing! I love the combination of the different types of chocolate chips. They are so soft and chewy, and the chocolate chips are perfectly melted. I will definitely be making these again.
Wes Guinsler
[email protected]I've made these cookies several times now and they are always a hit. They are so easy to make and they always turn out great. I love that I can make them ahead of time and freeze them.
Chandrama Magar
[email protected]These cookies are delicious! I love the different types of chocolate chips. They are so soft and chewy, and the chocolate chips are perfectly melted. I will definitely be making these again.
Amir Jani
[email protected]I love these cookies! They are so soft and chewy, and the chocolate chips are perfectly melted. I like to add a little bit of sea salt to the tops of the cookies before baking for a little extra flavor.
Sheila Henderson
[email protected]These cookies are so easy to make and they always turn out great. I love that I can make them ahead of time and freeze them. They are perfect for a quick snack or dessert.
Terry Davis
[email protected]These cookies are amazing! I love the combination of the different types of chocolate chips. They are so soft and chewy, and the chocolate chips are perfectly melted. I will definitely be making these again.
Mado Magdalene
[email protected]These are the best chocolate chip cookies ever! They are so soft and chewy, and the chocolate chips are perfectly melted. I will definitely be making these again and again.
Larry Jackson
[email protected]I've made these cookies several times now and they are always a hit. They are so soft and chewy, and the chocolate chips are perfectly melted. I love that I can make them ahead of time and freeze them.
ROLAND STEPHENSON WADE
[email protected]These cookies are so easy to make and they always turn out great. I love that I can customize them with different types of chocolate chips or nuts.
My How
[email protected]Delicious! I made these cookies for a party and they were a huge hit. Everyone loved them.
md lokman
[email protected]These are the best chocolate chip cookies I've ever had! They are so soft and chewy, and the chocolate chips are perfectly melted. I will definitely be making these again.
Fay E. Glasgow
[email protected]I love these cookies! They are so easy to make and always turn out perfectly. I like to add a little bit of cinnamon to the dough for a little extra flavor.
Regina patricks
[email protected]These cookies are simply amazing! The dough is so easy to work with, and the cookies bake up beautifully. They are soft and chewy, with a perfect balance of sweetness and chocolate. I will definitely be making these again and again.
Natasha Otero
[email protected]Absolutely delightful cookies! I followed the recipe to a T, and they turned out perfectly. They are soft and chewy, with just the right amount of chocolate chips. I would definitely recommend this recipe to anyone looking for a great chocolate chip