Another delicious way to serve sweet potatoes...the macadamia nuts add a unique touch and flavor, not to mention a nice crunch!
Provided by SilentCricket
Categories Yam/Sweet Potato
Time 1h5m
Yield 1 baking dish of sweet potatoes, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Mash yams with bananas, cinnamon, and salt.
- Place in a greased baking dish.
- Sprinkle with brown sugar.
- Mix nuts and corn flakes.
- Sprinkle over casserole.
- Drizzle with melted butter.
- Bake 45-50 minutes.
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Md bashirul islam islam
[email protected]These potatoes are amazing! They're so easy to make and they're always a hit with my family and friends. I highly recommend trying them.
Silent Denizen
[email protected]These potatoes are the perfect side dish for a holiday meal. They're sweet, savory, and crispy. I always get rave reviews when I make them.
Victor Ordon
[email protected]I'm always looking for new ways to cook vegetables. This recipe is a great way to make sweet potatoes more exciting. The potatoes are crispy and flavorful, and the glaze is delicious.
Muhammad Tanveer
[email protected]The potatoes were a little too crispy for my taste. Next time I'll cook them for a shorter amount of time.
Muhammad Awais Javaid
[email protected]These potatoes are a great way to use up leftover mashed potatoes. They're also a great side dish for any meal.
Malik Shanawar
[email protected]I'm not a big fan of sweet potatoes, but I was pleasantly surprised by this recipe. The potatoes were crispy and flavorful, and the glaze was the perfect balance of sweet and savory.
Breightlen Fuller
[email protected]This recipe is a game-changer! I used to hate sweet potatoes, but now I can't get enough of them. These potatoes are so crispy and flavorful, I could eat them every day.
Aleah Mcdonald
[email protected]I'm always looking for new ways to cook sweet potatoes. This recipe is a great addition to my repertoire. The potatoes are so flavorful and delicious.
atal boxer
[email protected]These potatoes are a great way to add a pop of color to your plate. They're also really healthy and packed with nutrients.
Mwendo Sabwa
[email protected]The potatoes were good, but I found the glaze to be a little bit too thick. Next time I'll try using less cornstarch.
Sidney Fluellen
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover sweet potatoes.
Kaluba Kapacha
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The potatoes are always perfectly cooked and the flavors are spot-on.
Ubaidawan Awan
[email protected]These potatoes are incredible! They're crispy on the outside and fluffy on the inside. The perfect side dish for any occasion.
Ahmad hanafi
[email protected]These potatoes are amazing! I love the combination of sweet and savory flavors. They're also really easy to make, which is a bonus.
Md Mazbha Uddin
[email protected]Good recipe, but I found the potatoes to be a little too sweet for my taste. Next time I'll cut back on the brown sugar.
Salahdeen 786
[email protected]These potatoes were a huge hit at my last potluck. Everyone loved them. They're so flavorful and delicious.
Tinotenda Chuma
[email protected]I love Carla's 'Ono Sweet Potatoes! They're so easy to make and always a hit at parties. My friends and family rave about them.
Bhis Kumar
[email protected]My 'ono potatoes were amazing! Followed the recipe exactly and they came out sweet, savory, and perfectly crispy. Great side dish for any meal.