CARIBBEAN ROASTED PINEAPPLE
Provided by Giada De Laurentiis
Categories dessert
Time 1h10m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- On a plate, mix together the peppercorns, allspice, cinnamon and salt. Sprinkle the spice rub evenly over the pineapple or roll the pineapple in it so it is evenly coated.
- Heat a medium Dutch oven over medium heat. Add the oil and place the pineapple in the pan. Cook, rotating the pineapple regularly, until light brown all over, about 3 minutes. Cover the pan and transfer to the oven. Roast until tender to the core when pierced with the tip of a knife, about 45 minutes. Uncover and allow the pineapple to cool to room temperature in the pan.
- Meanwhile, in a medium bowl, combine the cream, sugar and rum. Using a handheld mixer, beat on high speed until soft peaks form, about 3 minutes.
- Slice the pineapple into 1-inch-thick rounds. Place 1 slice on each plate. Dollop with a spoonful of cream and a crumble of gingersnaps. Drizzle any remaining juice over the top.
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Md: Maruf islim
[email protected]I've tried this recipe several times and I've never been able to get the pineapple to roast properly. It always comes out soggy.
Faith Rosales
[email protected]I found this recipe to be a bit bland. I think it could use more spices.
Aspen Pratt
[email protected]I tried this recipe and it was a bit too sweet for my taste. I think next time I'll use less sugar.
sumera tariq
[email protected]This recipe is a must-try for anyone who loves pineapple. It's easy to make and the results are amazing!
DUMISANI MSIMANGA
[email protected]I made this recipe for my family and they couldn't get enough of it! The pineapple was so juicy and flavorful.
Vex-SmoKez-Em
[email protected]This recipe is a great way to impress your guests. It's easy to make and the results are always delicious.
Selina Addison
[email protected]I love the combination of sweet and savory in this recipe. The pineapple is perfectly roasted and the spices give it a nice kick.
Marin Petcu
[email protected]This recipe is a great way to use up leftover pineapple. It's also a healthy and delicious snack.
sumreen malik
[email protected]I've made this recipe several times and it's always a hit. The pineapple is always perfectly roasted and the spices give it a unique flavor.
Al Ku
[email protected]This recipe is a must-try for anyone who loves pineapple. It's easy to make and the results are amazing!
Stero Official
[email protected]I made this recipe for my family and they couldn't get enough of it! The pineapple was so juicy and flavorful.
Muhammad Anis
[email protected]This recipe is a great way to impress your guests. It's easy to make and the results are always delicious.
Keira Baines
[email protected]I love the combination of sweet and savory in this recipe. The pineapple is perfectly roasted and the spices give it a nice kick.
Md. Aminul Islam
[email protected]This recipe is a great way to use up leftover pineapple. It's also a healthy and delicious snack.
Antor Sheikh
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pineapple is always perfectly roasted and the spices give it a unique flavor.
Marwan Zahran
[email protected]This recipe is easy to follow and the results are amazing! The pineapple is so juicy and flavorful.
Liko
[email protected]I made this for my family and they loved it! The pineapple was perfectly roasted and the spices gave it a delicious flavor.
Elijah Bridenstine
[email protected]This recipe was a hit at my last party! The combination of sweet pineapple and savory spices was a winner.