Categories Bean Herb Rice Side Low Fat Low/No Sugar Wheat/Gluten-Free Bon Appétit
Yield Serves 4 to 6
Number Of Ingredients 13
Steps:
- Combine first 3 ingredients in medium bowl. Let stand 30 minutes, stirring occasionally. Season with salt and pepper.
- Meanwhile, heat oil in heavy medium saucepan over high heat. Add onion and garlic and sauté until translucent, about 5 minutes. Add rice and stir 1 minute to coat with onion mixture. Add broth, wine, bay leaves, turmeric and cayenne pepper and blend well. Bring mixture to boil; stir well. Reduce heat to medium and simmer until rice is tender and mixture is creamy, stirring occasionally, about 25 minutes. Season to taste with salt, pepper and cayenne.
- Spoon rice onto platter. Arrange beans and onion garnish alongside.
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sakil ahamed
sakilahamed@hotmail.frThis recipe is a great way to use up leftover rice and beans. It's also a great way to get your kids to eat their vegetables.
Aliahna Romme
romme_aliahna@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Prince Rain
p94@yahoo.comI made this recipe for a party and it was a huge hit! Everyone loved the flavor and the colorful presentation.
Trey Brymer
treybrymer@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. The sweet potatoes and coconut milk make it really appealing.
Spyse Ogechukwu
spyse_ogechukwu@aol.comI love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
SULTAN MASIH
m.sultan74@gmail.comThis is a great recipe for beginners. It's easy to follow and the results are delicious.
Karabo Chalale
kchalale@hotmail.frI've made this recipe several times and it always turns out great. It's a great way to use up leftover rice and beans.
Daniel Misley
daniel-m76@hotmail.co.ukThis is a great recipe for a potluck or party. It's easy to make and everyone loves it.
Nadir Shah Shah
s-nadir38@yahoo.comI love the flavors in this recipe. The coconut milk and spices give it a really unique and delicious flavor.
Dipendra Rauniyar
rdipendra41@aol.comThis recipe is a great way to add some Caribbean flavor to your weeknight meals. It's also a great way to get your kids to eat their vegetables.
Deric Cool
cool_deric53@hotmail.frI made this recipe for a party and it was a huge hit! Everyone loved the flavor and the colorful presentation.
mdmasud dj mdmasud dj
d-m46@yahoo.comThis recipe is a great way to use up leftover rice and beans. It's also a great way to get your kids to eat their vegetables.
Jessica Iulia Radu
radu_j79@hotmail.comI love the simplicity of this recipe. It's a great way to get a healthy and flavorful meal on the table quickly.
Ashik Chowdhury
chowdhury_a12@yahoo.comThis recipe is a great way to add some Caribbean flavor to your weeknight meals.
Ozzie Gilpin
ozzie.gilpin@hotmail.comI've made this recipe several times and it always turns out great. It's a great way to use up leftover rice and beans.
demilade adegoke
a_d@yahoo.comThis is my new favorite rice and beans recipe. It's so easy to make and the flavor is amazing.
Awais Rehmat AwaN
aawan68@gmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved the flavor and the ease of preparation.
Jerome Bell
bell_j@gmail.comThis Caribbean rice and beans recipe is a winner! The flavors are bold and delicious, and the rice and beans are cooked perfectly.