CARIBBEAN PORK BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caribbean Pork Burgers image

Add Caribbean flavors to your dinner table with these hearty grilled pork burgers - a wonderful meal ready in 40 minutes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 4

Number Of Ingredients 9

1 lb lean ground pork
1 tablespoon grated lime peel
1 teaspoon dried thyme leaves
1/2 teaspoon ground allspice
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon salt
1 medium red onion, cut into 1/2-inch slices
8 slices French bread, 3/4 inch thick
1 tablespoon olive or vegetable oil

Steps:

  • Heat gas or charcoal grill. In medium bowl, mix all ingredients except onion, bread and oil. Shape mixture into 4 patties, about 3/4 inch thick.
  • Place patties on grill over medium heat. Cover grill; cook 15 to 18 minutes, turning once, until no longer pink in center. For last 8 to 10 minutes of cooking, add onion slices; cook, turning once, until golden brown. Brush both sides of bread slices with oil. Add bread to grill for last 2 to 3 minutes of cooking; cook, turning once, until golden brown.
  • Serve burgers and onion between bread slices.

Nutrition Facts : Calories 385, Carbohydrate 28 g, Cholesterol 70 mg, Fiber 2 g, Protein 25 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 490 mg

Sombahadur Bista
[email protected]

I'm not a big fan of pork, but I really enjoyed these burgers. The spices were perfect and the meat was cooked perfectly.


Donovan Kennedy
[email protected]

These burgers were so good, I ate two of them!


Aasish Darai
[email protected]

I'm not sure why, but these burgers just didn't do it for me. I think it's the combination of spices.


Abubakr Usman
[email protected]

These burgers were a bit too expensive for my taste. I think I could find a cheaper recipe that tastes just as good.


Ben
[email protected]

I would make these burgers again, but I would make a few changes. I would add some more spices to the meat, and I would use a different type of bun.


HL Lover
[email protected]

These burgers were just okay. I've had better.


Joel Patrick
[email protected]

I'm not sure what I did wrong, but my burgers didn't turn out as good as I hoped. They were a bit bland.


Elijah Jenkins
[email protected]

These burgers are perfect for a summer cookout. They're easy to make and they're always a crowd-pleaser.


MB Maluks
[email protected]

I made these burgers for a party and they were a huge hit. Everyone loved them!


Md Rifat Khan
[email protected]

I loved the spicy mayo that came with these burgers. It really took them to the next level.


Muhammad Zonaed Shah
[email protected]

These burgers were a bit dry for my taste. I think I would add some extra mayo or ketchup next time.


Teka
[email protected]

I wasn't sure how I would feel about the pineapple in these burgers, but I was pleasantly surprised. It added a nice sweetness and juiciness.


Alishba Javeed
[email protected]

These burgers were easy to make and they turned out great. I'm definitely adding this recipe to my regular rotation.


Jamie Overbey
[email protected]

I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The burgers were delicious!


Romaine Ricketts
[email protected]

These burgers were a bit too spicy for my taste, but my husband loved them. He said they were the best burgers he's ever had.


AM EXCLUSIVE
[email protected]

I'm not a huge fan of pork, but these burgers were surprisingly good. The spices really helped to elevate the flavor of the meat.


Ali Hedair
[email protected]

These burgers were amazing! I followed the recipe exactly and they turned out perfectly. The pork was tender and flavorful, and the spices were just right.


Miguel Pires
[email protected]

I love the combination of spices in these burgers. They're so flavorful and juicy. I served them with a side of mango salsa and they were perfect.


Saffi Omar
[email protected]

These Caribbean pork burgers were a hit at my last cookout! The flavors were bold and delicious, and the burgers were perfectly cooked. I'll definitely be making these again.