CARIBBEAN PORK AND JASMINE RICE

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Caribbean Pork and Jasmine Rice image

Add Thai cuisine in your family's skillet dinner! Enjoy this savory dish made using veggies, rice and pineapple chunks flavored by Caribbean jerk seasoning.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 4

Number Of Ingredients 11

1 cup uncooked jasmine rice
1 pound pork tenderloin
1 small red onion, coarsely chopped
1 teaspoon Caribbean jerk seasoning
1 medium sweet potato, peeled, cut lengthwise in half, then cut crosswise into 1/8-inch slices
1/2 cup water
1 cup snow (Chinese) pea pods (4 ounces)
1 can (8 ounces) pineapple chunks in juice, drained and juice reserved
1/4 cup lime juice
2 tablespoons honey
2 teaspoons cornstarch

Steps:

  • Cook rice as directed on package.
  • While rice is cooking, cut pork cross-wise into 1/8-inch slices. Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Add pork, onion and jerk seasoning; stir-fry 3 to 4 minutes or until pork is brown.
  • Stir in sweet potato and water. Cover and cook over medium heat 5 minutes. Stir in pea pods and pineapple chunks. Cook 2 minutes, stirring occasionally.
  • Mix reserved pineapple juice, lime juice, honey and cornstarch until smooth; stir into mixture in skillet. Heat to boiling, stirring constantly. Boil and stir 1 minute. Divide rice among bowls. Top with pork mixture.

Nutrition Facts : Calories 455, Carbohydrate 75 g, Cholesterol 65 mg, Fiber 3 g, Protein 30 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 60 mg

Zarafshakhan11 Khan
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This dish was a bit too spicy for my taste, but I still enjoyed it.


Ripon Dewen
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I'm not a big fan of Caribbean food, but this dish was surprisingly good. I would definitely recommend it.


Joaquin Capote
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This dish was easy to make and very flavorful. I will definitely be making it again.


Aymane Khallou
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I've made this dish several times and it always turns out great. It's a family favorite.


Samran Sayan
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This dish was delicious! I made it for a party and everyone loved it.


Jerry Ereemye
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I followed the recipe exactly, but my dish didn't turn out as well as I hoped. The pork was a bit dry and the rice was undercooked.


andromeda olimene
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This dish was a bit too spicy for my taste, but my husband loved it.


Malia
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I'm not a big fan of pork, but this dish was surprisingly good. The rice was also very flavorful.


Jokingboys 940
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This dish was easy to make and turned out great! The pork was moist and the rice was fluffy.


Karabo Holiness
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I made this dish last night and it was a hit! My family loved it.


Lori Durler
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This dish was absolutely delicious! The pork was so tender and flavorful, and the jasmine rice was the perfect accompaniment. I will definitely be making this again.