CARIBBEAN PEANUT SOUP
It doesn't get much more simple than this. It's from Mark Bittman's book, "The Best Recipes in the World". This has so few ingredients that it really does need to be made with homemade stock. If you want the creaminess of using cream, but not the fat, you could use skim-milk evaporated milk.
Provided by Debbie R.
Categories Caribbean
Time 11m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Put peanut butter in food processor. Add onion. Process until well-combined. With the machine running, pour in stock.
- Put it in a saucepan over medium-low heat. Simmer until it thickens, about 7 minutes. Stir occasionally; don't let it scorch. Slowly stir in milk or cream. Season with salt and cayenne. Serve with simple crackers.
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Samith Mihiranga
[email protected]This soup is delicious, but it's a bit too time-consuming for a weeknight meal. I would recommend making it on a weekend.
JJG_21
[email protected]I followed the recipe exactly, but my soup didn't turn out as creamy as I expected. I'm not sure what I did wrong.
Anderson Biziwick
[email protected]I found this soup to be a bit bland. I think it could have used more spices.
Amir Majeed
[email protected]This was a bit too spicy for my taste, but I think that's because I used a hotter pepper than the recipe called for. Other than that, it was a great soup.
Madge DelSarto
[email protected]I've made this soup several times now, and it's always a hit. It's so flavorful and satisfying. I highly recommend it.
Lesego Van Rooyen
[email protected]This soup is so easy to make, and it's so delicious. I love that I can make it in my slow cooker, so I can just set it and forget it. It's the perfect meal for a busy weeknight.
Dr Naveed
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it, and I got lots of compliments. I'll definitely be making it again soon.
Daniel Idambo
[email protected]This soup was a hit with my family! Even my picky kids loved it. It's a great way to get them to eat their vegetables.
love follower
[email protected]I'm not usually a fan of peanut soup, but this recipe changed my mind. The flavors are so well-balanced, and the soup is so creamy and satisfying. I will definitely be making this again.
ibrahim Kh
[email protected]This soup is amazing! The flavors are so rich and complex, and the peanuts add a wonderful creaminess. I followed the recipe exactly, and it turned out perfectly. I served it with some crusty bread, and it was the perfect meal for a cold winter day.