Anything from the Caribbean has got to be great
Provided by Nancy Potter
Categories Other Desserts
Time 45m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375. In a microwave-safe bowl, microwave chocolate until melted. Stir occasionally until chocolate is smooth. Cream butter or margarine and sugar till fluffy. Beat in eggs, one at a time. Add melted chocolate, coffee, and rum; mix well. Stir in flour and chopped nuts.
- 2. Pour filling into pie shell, and decorate with walnut halves. Bake for 25 minutes.
- 3. Remove pie from oven, and cool completely. Refrigerate 1 hour before serving.
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Allagui Fehmi
[email protected]I've made this pie several times now, and it's always a hit. The filling is so smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Satu Isoaho
[email protected]This pie is amazing! The filling is rich and creamy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Henry Mailk
[email protected]I made this pie for my family and they all loved it. The filling is so smooth and creamy, and the crust is perfectly flaky. I will definitely be making this pie again.
Amanda H
[email protected]This pie is absolutely delicious! The filling is rich and decadent, and the coconut crust is the perfect compliment. I will definitely be making this pie again and again.
MO H ON
[email protected]I've made this pie several times now, and it's always a hit. The filling is so smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Tommy Dowden
[email protected]This pie is amazing! The filling is rich and creamy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Kloie Alexander
[email protected]I made this pie for my family and they all loved it. The filling is so smooth and creamy, and the crust is perfectly flaky. I will definitely be making this pie again.
mim aktar2023
[email protected]This pie is absolutely delicious! The filling is rich and decadent, and the coconut crust is the perfect compliment. I will definitely be making this pie again and again.
Transito Arriaza
[email protected]I've made this pie several times now, and it's always a hit. The filling is so smooth and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
Bappy Babu
[email protected]This pie is amazing! The filling is rich and creamy, and the crust is perfectly flaky. I will definitely be making this pie again and again.
Guy Calaz
[email protected]I made this pie for my family and they all raved about it. The filling is so smooth and creamy, and the crust is perfectly flaky. I will definitely be making this pie again.
Mim 1122
[email protected]This pie is absolutely delicious! The fudge filling is rich and decadent, and the coconut crust is the perfect compliment. I will definitely be making this pie again and again.
Johir Khan
[email protected]I've been looking for a good Caribbean fudge pie recipe for ages, and this one is perfect! The filling is so smooth and creamy, and the crust is the perfect combination of flaky and crispy.
Nthabiseng Sibaya
[email protected]This pie was a hit! I made it for a party and everyone loved it. The filling is rich and creamy, and the crust is perfectly flaky. I will definitely be making this pie again.