Light and refreshing salad. Very exotic blend of flavors.
Provided by LEIANE
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 1h30m
Yield 4
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse under cold water.
- Place pasta, crabmeat, red pepper, mango, cilantro and jalapeno in a large bowl and set aside.
- In a small bowl, whisk together the lime zest, lime juice, olive oil, honey, cumin, ginger and salt. Pour over salad, toss to coat and let sit in refrigerator for at least one hour before serving.
Nutrition Facts : Calories 304 calories, Carbohydrate 50.1 g, Cholesterol 11.2 mg, Fat 7.9 g, Fiber 3.3 g, Protein 9.8 g, SaturatedFat 1.4 g, Sodium 629.3 mg, Sugar 17 g
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Khamraj Khanal
[email protected]This salad is a great way to get your daily dose of omega-3 fatty acids.
Prince Ifu
[email protected]I would recommend adding a bit of chopped jalapeño to this salad for a spicy kick.
Ashii Jutt
[email protected]This salad is best served chilled.
Joshua Ford
[email protected]I'm not a huge fan of crabmeat, but I still enjoyed this salad.
Moshiur Rohoman
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Mathinoe Lee
[email protected]I would recommend using fresh crabmeat for this recipe.
Meena Kharel
[email protected]This salad is perfect for a summer cookout.
Samantha Grayson
[email protected]I love the addition of avocado to this salad. It adds a nice creamy texture.
Kirti Kaushal
[email protected]This salad is a great way to use up leftover crabmeat.
YOUSSEF ELARBY GAMING FF
[email protected]The crabmeat was a bit overcooked, but the rest of the salad was delicious.
Melton Chakma
[email protected]This salad was a bit bland for my taste. I think it could have used a bit more seasoning.
Sambhavi Sambhavi
[email protected]This salad is delicious! The crabmeat is tender and flavorful, and the avocado and citrus add a nice balance of creaminess and acidity. I also love the crunch from the red onion and cilantro. I will definitely be making this again.
Tara Thapa
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The flavors are amazing and the salad is so easy to make. I will definitely be making this again and again.
Hana Ahmed
[email protected]This salad is so refreshing and flavorful. The crabmeat is perfectly cooked and the avocado adds a creamy richness. I love the pop of color from the red onion and cilantro. I will definitely be making this again!
Voicer Romjan_15
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The combination of crabmeat, avocado, and citrus is simply divine. I also love that it's so easy to make - it's perfect for a quick and healthy lunch or dinner.
samad afridi
[email protected]This Caribbean Crabmeat Salad was a hit at my last potluck! Everyone raved about the unique flavors and the freshness of the crabmeat. I highly recommend this recipe for anyone looking for a delicious and easy-to-make seafood salad.