Our favorite pulled pork sliders combine the heat of chipotle peppers with cool tropical coleslaw. The robust flavors make these a big hit with guests. -Kadija Bridgewater, Boca Raton, Florida
Provided by Taste of Home
Categories Appetizers Lunch
Time 8h35m
Yield 20 servings.
Number Of Ingredients 18
Steps:
- Place onion in a 5-qt. slow cooker. Cut roast in half; place over onion. In a small bowl, combine chipotle peppers, adobo sauce, barbecue sauce, water, garlic, cumin, salt and pepper; pour over meat. Cook, covered, on low 8-10 hours or until meat is tender., Remove roast; cool slightly. Skim fat from cooking juices. Shred pork with 2 forks. Return pork to slow cooker; heat through. , For coleslaw, in a large bowl, combine cabbage, mango, pineapple, cilantro, lime juice, salt and pepper. Place 1/4 cup pork mixture on each roll bottom; top with 2 tablespoons coleslaw. Replace tops.
Nutrition Facts : Calories 265 calories, Fat 10g fat (4g saturated fat), Cholesterol 55mg cholesterol, Sodium 430mg sodium, Carbohydrate 27g carbohydrate (15g sugars, Fiber 2g fiber), Protein 16g protein.
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M Kaiesm
[email protected]These sliders were amazing! The pork was tender and juicy, and the pineapple slaw was a great addition. I will definitely be making these again.
Bijoy Gosh
[email protected]I've made these sliders several times now and they're always a hit. The chipotle pork is so flavorful and the pineapple slaw is a great addition. I highly recommend this recipe.
Eather Ahmed
[email protected]I love these sliders! The chipotle pork is so flavorful and the pineapple slaw is the perfect complement. I highly recommend this recipe.
Md Misha Mis
[email protected]These sliders were easy to make and they turned out great. The chipotle pork was flavorful and juicy, and the pineapple slaw was a nice tangy contrast. I will definitely be making these again.
Damon Hughes
[email protected]I'm not a big fan of pork, but I loved these sliders. The chipotle pork was tender and flavorful, and the pineapple slaw was a great addition. I will definitely be making these again.
God-like Just because
[email protected]These sliders were a bit too spicy for my taste, but they were still good. I would recommend using less chipotle pepper next time.
Amar Siraj
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The pork was dry and the pineapple slaw was too sweet. I wouldn't recommend this recipe.
Samuel Chidera
[email protected]These sliders were amazing! The pork was tender and juicy, and the pineapple slaw was a great addition. I will definitely be making these again.
Munira Yasmeen
[email protected]I've made these sliders several times now and they're always a hit. The chipotle pork is so flavorful and the pineapple slaw is the perfect complement. I highly recommend this recipe.
M Laiqat
[email protected]These sliders were delicious! The pork was perfectly cooked and the pineapple slaw was a great addition. I highly recommend this recipe.
Najifa Khanom
[email protected]The recipe was easy to follow and the sliders turned out perfectly. The chipotle pork was tender and flavorful, and the pineapple slaw was a great addition. I will definitely be making these again.
Julius Emmanuel
[email protected]I made these sliders for a potluck and they were a huge success. Everyone loved them!
Anisur Rahman
[email protected]These sliders were a hit at my party! The chipotle pork was flavorful and juicy, and the pineapple slaw added a nice tangy contrast. I will definitely be making these again.