CARIBBEAN BANANA KETCHUP
Number Of Ingredients 13
Steps:
- Heat 1 Tbsp canola or vegetable oil in a medium saucepan over medium heat.
- Add the onions and saute until softened, 3-4 minutes.
- Add the ginger, garlic and chiles and saute another minute.
- Add the allspice, curry powder and brown sugar, and mix well.
- Add the plantains, guava nectar, vinegar, rum, lime juice and salt. Mix well, and bring to a simmer.
- Reduce heat to low, cover, and cook 15 minutes, stirring occasionally. Remove from heat and let cool slightly.
- Puree mixture in a food processor until smooth. Add a bit of water, vinegar or lime juice (to get the flavor you want) to thin to the consistency of ketchup. Serve at room temperature.
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Tamelyn Baureni
[email protected]This recipe is a bit too sweet for my taste, but I think it would be great for people who like sweet ketchup.
Aiman Inam
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The banana ketchup is actually really good.
Teena Brideau
[email protected]I'm not a big fan of banana ketchup, but this recipe is pretty good.
John Kweku Robinson
[email protected]This banana ketchup is a game-changer. I'll never buy store-bought ketchup again.
SALAR FAZLI
[email protected]I'm so glad I found this recipe. This banana ketchup is delicious!
Saiful islam Vai
[email protected]This is the best banana ketchup recipe I've ever tried.
Kha Liq
[email protected]This banana ketchup is a great way to use up ripe bananas.
Hoor Ahmed
[email protected]I love the sweet and tangy flavor of this banana ketchup.
umar Liaqat
[email protected]This banana ketchup is a great way to add a tropical flavor to your favorite dishes.
Sharon Bagala
[email protected]I've never had banana ketchup before, but I'm definitely a fan now. This recipe is easy to follow and the ketchup is delicious.
Allison0905xc Kelly
[email protected]This is the perfect recipe for using up ripe bananas. The banana ketchup is delicious and easy to make.
Bharat Pokharel
[email protected]I love the unique flavor of this banana ketchup. It's a great way to add a little something extra to your favorite dishes.
Arsalan
[email protected]This is a great recipe! The banana ketchup is sweet and tangy, with a little bit of heat. It's perfect for dipping chicken or shrimp.
Siyano
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The banana ketchup is delicious! It's the perfect condiment for summer cookouts.
Jasmina Simjanovska
[email protected]This is the best banana ketchup I've ever had. It's so flavorful and versatile. I've used it on everything from chicken to shrimp to tofu.
Vera sidika
[email protected]I love this recipe! It's so easy to make and the banana ketchup is delicious. I've used it on chicken, fish, and pork and it's always a hit.
Uzair Ktk
[email protected]This banana ketchup is amazing! It has the perfect balance of sweet, tangy, and spicy flavors. I used it on my chicken and it was a hit! Thanks for sharing this recipe.