CARDAMOM BALLS
Make and share this Cardamom Balls recipe from Food.com.
Provided by ellie_
Categories Dessert
Time 40m
Yield 40-48 cookies
Number Of Ingredients 8
Steps:
- In a large bowl of an electric mixer cream butter and sugar together until llight.
- Add egg, beating until thick. Stir in cream.
- In a seperate bowl sift together dry ingredients (flour - salt) and then add the cardamom to sifted ingredients.
- Add dry ingredients to wet ingredients, mixing until stiff dough forms.
- Chill dough.
- Shape chilled dough into balls (1 inch) and arrange on lightly greased baking sheet.
- Bake at 375 degrees F for 10-12 minutes or until golden.
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MD Nishat
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
TLOU LUVR
[email protected]These cardamom balls are so easy to make and they are so delicious! I love the cardamom flavor and the crispy coating. I will definitely be making these again.
Laura Commeree
[email protected]I made these cardamom balls for my family and they loved them! They said they were the best cardamom balls they had ever had. I will definitely be making these again.
T.R Rasel Mahmud
[email protected]These cardamom balls are the perfect sweet treat! They are not too sweet and the cardamom flavor is just right. I love to eat them with a cup of tea.
Ramolien Kervans26
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
johny sorkar
[email protected]These cardamom balls are so easy to make and they are so delicious! I love the cardamom flavor and the crispy coating. I will definitely be making these again.
arif ullah
[email protected]I made these cardamom balls for my family and they loved them! They said they were the best cardamom balls they had ever had. I will definitely be making these again.
Carlos Rios
[email protected]These cardamom balls are the perfect sweet treat! They are not too sweet and the cardamom flavor is just right. I love to eat them with a cup of tea.
Sandra Terrelonge
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Ahmad Zia
[email protected]These cardamom balls are so easy to make and they are so delicious! I love the cardamom flavor and the crispy coating. I will definitely be making these again.
Name You
[email protected]I made these cardamom balls for my family and they loved them! They said they were the best cardamom balls they had ever had. I will definitely be making these again.
Afzaal Khan Official
[email protected]These cardamom balls are the perfect sweet treat! They are not too sweet and the cardamom flavor is just right. I love to eat them with a cup of tea.
Nabila Khanom
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Shreedev Kumar
[email protected]These cardamom balls are so easy to make and they are so delicious! I love the cardamom flavor and the crispy coating. I will definitely be making these again.
Ashley DAVIS
[email protected]I made these cardamom balls for my family and they loved them! They said they were the best cardamom balls they had ever had. I will definitely be making these again.
Farman Jani
[email protected]These cardamom balls are the perfect sweet treat! They are not too sweet and the cardamom flavor is just right. I love to eat them with a cup of tea.
ALI PAKISTANI
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Syed Murtaza shah
[email protected]These cardamom balls were so easy to make and they turned out so delicious! I love the cardamom flavor and the crispy coating. I will definitely be making these again.