CARAWAY WHOLE WHEAT SODA BREAD
Categories Bread Dairy Low Fat St. Patrick's Day Bon Appétit
Yield Serves 12
Number Of Ingredients 10
Steps:
- Position rack in center of oven and preheat to 375°F. Grease 9-inch cake pan. Combine first 7 ingredients in large bowl. Whisk to blend. Whisk buttermilk, oil and egg in small bowl to blend. Add to dry ingredients and stir until just mixed. Gently knead dough on floured surface until smooth. Gather into ball. Place in prepared pan, flattening to 1 inch high. Cut double cross in dough, cutting 1/3 inch deep. Bake until light brown, about 40 minutes. Cool on rack. Serve warm or at room temperature.
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Kyuss Nicholas
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the way the caraway seeds add a little bit of savory flavor to the bread.
Alix Karram
[email protected]This is the best soda bread recipe I've ever tried! It's so easy to make, and it always turns out perfect. I love the crispy crust and the soft, chewy interior. I've made this bread with both white and whole wheat flour, and it's delicious either way
FF BOY e YT
[email protected]I made this bread for a brunch party, and it was a huge success! Everyone loved it, and I even got a few requests for the recipe. I will definitely be making this bread again.
Radha Bhandari
[email protected]This bread was a bit too heavy for my taste. I think I would have preferred it if it was a bit lighter and airier.
Taqi Jarral
[email protected]I've tried a lot of different soda bread recipes, and this one is my favorite. It's so easy to make, and it always turns out perfect. I love the way the caraway seeds add a little bit of crunch to the bread.
Mahatat Zbcxgxgx
[email protected]This was my first time making soda bread, and it turned out great! The bread was light and fluffy, and the caraway seeds added a nice flavor. I will definitely be making this bread again.
Reginah Refilwe Makhubela
[email protected]I made this bread for my family, and they loved it! They said it was the best soda bread they'd ever had. I will definitely be making this bread again.
Madhav Thakuri
[email protected]This bread was really easy to make, but it was a bit dry. I think I would have preferred it if it was a bit more moist.
Mustafa Dubai
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the way the caraway seeds add a little bit of savory flavor to the bread.
Bongiwe Lunga
[email protected]This is the best soda bread recipe I've ever tried! It's so easy to make, and it always turns out perfect. I love the crispy crust and the soft, chewy interior. I've made this bread with both white and whole wheat flour, and it's delicious either way
Kashif Ghani
[email protected]I made this bread for a potluck, and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe. I will definitely be making this bread again.
Kamran khanan
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it was a bit lighter and fluffier.
MD bubal Islam
[email protected]I'm not a huge fan of caraway seeds, but I thought I'd give this recipe a try anyway. I'm so glad I did! The bread was delicious, and the caraway seeds were not overpowering at all. I will definitely be making this bread again.
snte Sisay
[email protected]This Caraway Whole Wheat Soda Bread turned out AMAZING! It was so easy to make, and the flavor was incredible. I loved the nutty flavor of the whole wheat flour, and the caraway seeds added a delicious savory note. I will definitely be making this br