CARAMELIZED TOFU AND BRUSSEL SPROUTS WITH CILANTRO AND NUTS
Delicious, nutritious, and economical. Try this on fall harvest feast tables or as a one dish dinner.
Provided by dandelionleaf
Categories One Dish Meal
Time 25m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown tofu and garlic in olive oil until crispy one side. Add butter, brown sugar, nuts, chili, and stir. Separately cut Brussels sprouts in half lengthways and steam in pot or microwave. When tofu is caramelized, drain Brussels sprouts and add to mix. Toss, remove from heat, then add cilantro, salt, and lemon juice. Serve hot.
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Iliana Garcia
[email protected]This dish is a great way to get your daily dose of vegetables.
Rudy Madrigal
[email protected]The cilantro and nuts add a nice pop of flavor to this dish.
Rahel Beza
[email protected]I love the crispy texture of the tofu in this dish.
Shanika Bandara
[email protected]This recipe is a great way to use up leftover brussel sprouts.
NWA ANAEDO KOEASY
[email protected]I'm always looking for new tofu recipes, and this one is definitely a keeper.
Md Kawshar
[email protected]This dish is a great make-ahead meal. You can cook it ahead of time and then reheat it when you're ready to serve.
Ramim Md
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Cristian P
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Syed kaleem ullha Agha
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser.
Jeanpaul Valle Alamo
[email protected]This dish was a hit at my last dinner party. Everyone loved the unique flavor combination.
Gabriella Goliath
[email protected]I highly recommend this recipe! It's delicious, healthy, and easy to make.
Rakib 3
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Susan Highfield
[email protected]I love the combination of sweet and savory in this dish. The caramelized tofu and brussel sprouts are a perfect match.
mdyousuf ali
[email protected]This dish is a great source of protein and vegetables. It's also very filling, so it's a great option for a quick and easy weeknight meal.
Oboj Bosir
[email protected]I'm not usually a fan of brussel sprouts, but this recipe changed my mind. They were so flavorful and crispy!
Malik Zafer
[email protected]This recipe is a great way to use up leftover tofu. I had some in the fridge that I didn't know what to do with, and this dish turned out great!
Meghna K Deepak
[email protected]I made this for dinner last night and my family loved it! The tofu was crispy and flavorful, and the brussel sprouts were perfectly roasted. The cilantro and nuts added a nice touch of freshness and crunch.
Mr Kashu07
[email protected]This dish was surprisingly delicious! I've never had tofu and brussel sprouts together before, but the combination of flavors and textures was amazing.