CARAMELIZED POTATOES
A very different potato recipe. It's definitely on the sweet side but very yummy! The recipe comes from a junior league cookbook.
Provided by Lvs2Cook
Categories Potato
Time 40m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- In a large covered saucepan, cook potatoes in boiling water until tender. Drain and let cool. Peel potatoes, if desired, halve any large potatoes.
- In a large frying pan, combine butter and brown sugar, and 1/2 teaspoon salt. Cook over medium heat until melted and mixture is thickened and bubbly, stirring constantly. Reduce heat and carefully add the potatoes. Stir gently until potatoes are coated and heated through.
Nutrition Facts : Calories 207, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 211.9, Carbohydrate 33.2, Fiber 2.5, Sugar 14.1, Protein 2.4
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Ryan E.
ryan-e16@yahoo.comThese potatoes were perfect! I wouldn't change a thing.
Israr Noori
i.n7@gmail.comThese potatoes were a bit too peppery for my taste. I would recommend using less pepper next time.
Hikmat Baloch
hikmat_baloch@hotmail.frThese potatoes were a bit too oniony for my taste. I would recommend using less onion next time.
Dilli Chemjong
chemjong_dilli9@aol.comThese potatoes were a bit too garlicky for my taste. I would recommend using less garlic next time.
ogooluwa oluwasegun
oluwasegun-ogooluwa@gmail.comThese potatoes were a bit too smoky for my taste. I would recommend using less paprika next time.
destinyqueens Jones
d.jones@hotmail.comThese potatoes were a bit too bitter for my taste. I would recommend using less coffee next time.
Ruby Padilla
padilla100@yahoo.comThese potatoes were a bit too sour for my taste. I would recommend using less lemon juice next time.
Nelsonde Silmeas
n@yahoo.comThese potatoes were a bit too spicy for my taste. I would recommend using less chili powder next time.
Nooby Pro
nooby.p@gmail.comThese potatoes were a bit too dry for my taste. I would recommend adding more liquid next time.
Hridoy Ahmed6650
h-ahmed6650@gmail.comThese potatoes were a bit too greasy for my taste. I would recommend using less oil next time.
Md Allmine
m.a11@yahoo.comThese potatoes were a bit too crispy for my taste. I would recommend cooking them for less time next time.
Bandi Gabor
gabor_b50@gmail.comThese potatoes were a bit too mushy for my taste. I would recommend cooking them for less time next time.
Joy Anyanwu
ajoy21@aol.comThese potatoes were a bit too bland for my taste. I would recommend adding more herbs and spices next time.
Masud Alom
masud-alom@aol.comThese potatoes were a bit too salty for my taste. I would recommend using less salt next time.
Bongani Gumede
g@gmail.comThese potatoes were a bit too sweet for my taste. I would recommend using less sugar next time.
Maqsood Mughal
m.mughal@hotmail.comI was a bit skeptical about these potatoes at first, but I'm so glad I tried them. They were so delicious and easy to make. I will definitely be making them again.
Suheyla Hussein
s_hussein@yahoo.comThese potatoes were amazing! I followed the recipe exactly and they turned out perfect. I served them with roasted chicken and they were a huge hit.
marwan el mistro
m_mistro@gmail.comI've made these potatoes several times now and they always turn out great. They're a perfect side dish for any meal.
Dananjana Dananjana
dananjanad@yahoo.comThese potatoes were a hit with my family! They were so easy to make and turned out perfectly caramelized. I will definitely be making them again.