CARAMELIZED PORK SLICES
Make and share this Caramelized Pork Slices recipe from Food.com.
Provided by Theresa Thunderbird
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut pork into 1/2 inch slices.
- Spray 10 inch nonstick skillet with cooking spray,heat over medium hight heat.
- Cook pork and garlic in skillet 8-10 minutes,turning occasionally.
- Drain if necessary.
- Stir in remaning ingredients.
- Cook about 2-5 minutes,stirring occasionally until mixture thickens and coats pork.
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kamrul mia
[email protected]This recipe was easy to follow and the pork turned out great! I will definitely be making it again.
April Wade
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was amazing.
Nellie Neli
[email protected]This recipe was a great way to try something new. The pork was tender and the sauce was delicious.
Trudiann Blackwood
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is so flavorful.
beqa izoria
[email protected]This recipe is a must-try! The pork was tender and juicy, and the sauce was divine.
Angela Nicholson
[email protected]The caramelized pork slices were amazing! The sauce was so flavorful and the pork was cooked perfectly.
Victor Escoto
[email protected]This recipe was easy to follow and the pork turned out great! I will definitely be making it again.
Aashish Yadav
[email protected]I made this recipe for my family last night and they loved it! The pork was so tender and the sauce was delicious.
Cliff Francy
[email protected]This was a great recipe! The pork was tender and flavorful, and the sauce was the perfect balance of sweet and savory.
Babar Raza
[email protected]This recipe is a keeper! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
JustDave1984
[email protected]I love this recipe! The pork is always so tender and juicy, and the sauce is amazing. I usually serve it over rice or noodles.
Nnamidi Ifeanyi
[email protected]This was my first time making caramelized pork slices, and it turned out great! The recipe was easy to follow, and the pork was cooked to perfection.
Chsher ali
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The pork is always moist and juicy, and the sauce is the perfect balance of sweet and savory.
Tushar Islam
[email protected]This caramelized pork slices recipe is a winner! The pork was tender and flavorful, and the sauce was rich and delicious. I served it over rice, and it was a hit with my family.