Provided by Sara Foster
Categories Dairy Dessert Roast High Fiber Pear Fall Bon Appétit Kidney Friendly
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F. Place pears in large bowl; toss with lemon juice and vanilla. Melt butter in large ovenproof skillet over medium-high heat. Add sugar; shake skillet to spread sugar evenly. Place pears, cut side down, in skillet; drizzle with any remaining lemon juice mixture from bowl. Cook until sugar begins to dissolve and mixture bubbles all over, shaking pan often, about 5 minutes. Transfer skillet to oven. Bake pears until soft and juices are golden, about 15 minutes. Divide pears among plates. Top each pear half with scoop of ice cream. Drizzle with sauce from skillet and serve.
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Mohammad Juel
m-juel@aol.comThis recipe is a keeper! The caramelized pears were absolutely delicious, and the dulce de leche ice cream was the perfect finishing touch. I will definitely be making this again.
DANNY MORENO
morenodanny@hotmail.comI'm not a big fan of pears, but I loved this recipe! The caramelized pears were so tender and flavorful, and the dulce de leche ice cream was the perfect finishing touch. I would definitely recommend this recipe to anyone, even if you're not a fan of
Anifat Adegbuyi
a@hotmail.comThis recipe was a bit of a challenge, but it was worth it! The caramelized pears were delicious and the dulce de leche ice cream was the perfect complement. I would recommend this recipe to anyone who loves pears.
Sulaiman Barrie
barrie_sulaiman@yahoo.comI made this recipe for my family and they loved it! The pears were perfectly caramelized and the dulce de leche ice cream was the perfect finishing touch. I will definitely be making this again.
Jesus Zarate
jesus17@yahoo.comThis recipe is a great way to use up leftover pears. The caramelized pears are delicious and the dulce de leche ice cream is a great way to cool down on a hot summer day.
selena flaming
f.selena87@aol.comI love this recipe! The caramelized pears are so easy to make and they're always a hit with my guests. The dulce de leche ice cream is the perfect finishing touch.
Norsheed Melindo
melindonorsheed@yahoo.comI followed the recipe exactly and the results were perfect! The pears were tender and flavorful, and the dulce de leche ice cream was the perfect complement. I will definitely be making this again.
Bryan Samuels
bryan@yahoo.comThis recipe was a bit too sweet for my taste, but it was still very good. The pears were perfectly caramelized and the dulce de leche ice cream was creamy and delicious. I would recommend using less sugar next time.
Jani Ibrahim
i_jani@gmail.comThese caramelized pears were the perfect way to end a special meal. The pears were tender and flavorful, and the dulce de leche ice cream was a delightful addition. I highly recommend this recipe!
Taher Company
company_taher50@gmail.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The caramelized pears were absolutely delicious, and the dulce de leche ice cream was the perfect finishing touch. I will definitely be making this again.
Syed Wasi
wasi37@gmail.comThis recipe was easy to follow and the results were amazing! The pears were so tender and flavorful, and the dulce de leche ice cream was the perfect complement. I highly recommend this recipe!
Ali Lodhi
lodhi2@hotmail.comI made this recipe for a dinner party and it was a huge hit! Everyone loved the combination of the caramelized pears and the dulce de leche ice cream. I will definitely be making this again.
Jography Creation
cjography62@hotmail.comThese caramelized pears with dulce de leche ice cream were an absolute delight! The pears were perfectly caramelized, with a lovely tender texture and a rich, buttery flavor. The dulce de leche ice cream was creamy and decadent, with a perfect balanc