CARAMELIZED ORANGE PARFAIT
Steps:
- Preheat the oven to 400 degrees F. Set a wire rack over a baking sheet.
- Slice of the top and bottom of the oranges using a serrated knife. Place the oranges, cut side down, on the cutting board and slice away the outer layer of skin and pith to just reveal the flesh. Cut the oranges into 1/2-inch-thick slices and then into quarters. Place the oranges in a bowl and add the turbinado sugar and orange liqueur; toss to coat. Arrange the oranges on the wire rack and transfer to the oven. Cook until the sugar has caramelized, 13 to 15 minutes. Let cool, then sprinkle the oranges with the salt and pepper. Reserve to the side.
- Combine the heavy whipping cream and vanilla seeds in a medium mixing bowl. Whisk until soft peaks form. Fold in the mascarpone and set aside.
- To assemble: Spoon a dollop of mascarpone whipped cream into 4 to 6 footed parfait glasses. Top with a layer of caramelized oranges. Repeat four more times, so there are five layers of whipped cream and oranges in each glass. Refrigerate the parfaits for 20 minutes to set up.
- Garnish each parfait with a drizzle of olive oil and a pinch of cinnamon, if using. Serve immediately.
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Achintha Dilshan
[email protected]I'm not a fan of oranges. Is there a way to make this recipe without them?
Patrick Daly
[email protected]This recipe is a bit too complicated for me. I'm looking for something simpler.
Mutu Mutu
[email protected]I'm always looking for new parfait recipes. This one looks like a winner!
Rakib Shahid
[email protected]This recipe looks delicious! I'm going to make it this weekend.
Dominique Thomas
[email protected]I can't wait to try this recipe!
M Rehan
[email protected]This recipe is a great way to use up leftover oranges.
Munira Amanji
[email protected]This parfait is a perfect summer dessert. It's light, refreshing, and so easy to make.
Kunana KHAMANYANE
[email protected]This recipe is a must-try! The caramelized oranges are amazing and the parfait is so light and fluffy.
Carissa Campa
[email protected]This is the best parfait I've ever had! The caramelized oranges are a perfect complement to the creamy parfait.
Sohag Hossein
[email protected]This parfait is absolutely delicious! The caramelized oranges are so flavorful and the parfait is creamy and smooth. I love the combination of flavors and textures.
Md Ajmir
[email protected]I'm not usually a fan of parfaits, but this one is a game-changer! The caramelized oranges are the perfect topping, and the parfait is so light and fluffy. I could easily eat this every day.
Elyas Nemati
[email protected]This recipe is a keeper! The caramelized oranges are so easy to make and they add a delicious flavor to the parfait. The parfait itself is creamy and smooth, and the combination of flavors is simply heavenly.
Buyiswa Msikinya
[email protected]I've made this parfait several times now and it's always a hit! The caramelized oranges are the perfect balance of sweet and tart, and the parfait is light and fluffy. I love serving this at parties because it's so easy to make ahead of time.
Milda Only
[email protected]This caramelized orange parfait is a delightful dessert that combines the classic flavors of orange and caramel in a unique and refreshing way. The combination of textures, from the crunchy caramelized oranges to the smooth and creamy parfait, makes