CARAMELIZED ONIONS

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Caramelized Onions image

Provided by Lora Brody

Categories     Onion     Side     Winter     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 3 1/2 cups

Number Of Ingredients 2

3 pounds Vidalia or other sweet onions (4 to 5 onions, 3 to 4 inches in diameter), peeled and cut into 1/8-inch-thick to 1/4-inch-thick slices
8 tablespoons (1 stick) butter (see Note)

Steps:

  • Place the onions and butter in the insert of the slow cooker, cover, and cook on LOW for 12 to 14 hours, until the onions are deep brown and very soft. It's almost impossible to overcook these; make sure to let the onions cook until they are mahogany colored.

Santosh Malla
santosh_m47@hotmail.fr

These caramelized onions are a great way to add flavor to any dish. They're also a great way to use up leftover onions.


shahidali jatoi
j.shahidali@hotmail.com

I've never been a fan of caramelized onions before, but this recipe changed my mind. These onions are so delicious and versatile.


omusisi cynthia
o.c@hotmail.com

These caramelized onions are a great way to impress your guests. They're so easy to make, but they look and taste like they came from a fancy restaurant.


ishara sadhini
s.ishara98@gmail.com

I love the way these onions smell while they're caramelizing. They fill the whole house with a delicious aroma.


Abdulkareem Olaitan
a@hotmail.co.uk

These caramelized onions are a great addition to any charcuterie board. They're also a great snack on their own.


MD ajmir Hasan
hasan-m@gmail.com

These onions are a great way to add flavor to a pasta dish. They're also a great way to use up leftover onions.


Nelly Chemeli
c.nelly@gmail.com

I love using these caramelized onions in my salads. They add a nice sweetness and crunch.


Denyiah Young
yd54@gmail.com

These caramelized onions are the perfect topping for a burger. They add so much flavor and richness.


Sararhasnat Sardarhasnatmunir
s65@yahoo.com

These onions are so versatile. I've used them in everything from sandwiches to pizzas to dips.


Bee Wilbur
bee10@hotmail.com

I love the way these onions caramelize. They get so soft and sweet, and they have a beautiful golden brown color.


Sad life
life.sad27@gmail.com

These caramelized onions are a staple in my kitchen. I use them in everything from sandwiches to salads to pasta dishes.


Jake William
wj71@gmail.com

I've tried a lot of caramelized onion recipes, but this one is by far the best. The onions are always perfectly caramelized and they have a great flavor.


TYSON4FUN
tyson4fun89@gmail.com

These onions are so easy to make and they taste so good. I love using them on burgers and tacos.


Ferdows Kakar
k-f@aol.com

I've never been a big fan of onions, but these caramelized onions are amazing. They're so sweet and flavorful.


Promise Okechukwu
promise.o62@yahoo.com

These caramelized onions are a great addition to any dish. They're especially good on sandwiches and salads.


Mohad Onik
m@yahoo.com

This is a really easy recipe to follow and the onions turn out delicious. I especially like using them on burgers and hot dogs.


samuella Mbonihankuye
samuella.mbonihankuye@yahoo.com

I've made this recipe several times and it always turns out great. The onions are always perfectly caramelized and they have a wonderful flavor.


Yawar Khan
k-yawar@aol.com

These caramelized onions are the best I've ever had. They're so flavorful and versatile. I've used them in everything from sandwiches to salads to pizzas.


Krishna Kushmi
krishna-kushmi31@gmail.com

I love this recipe! The onions are so easy to make and they taste delicious. I've used them in a variety of dishes, including sandwiches, salads, and pasta dishes.


Gul Amin
gul.a17@gmail.com

These caramelized onions were a hit! I followed the recipe exactly and they turned out perfectly. They were sweet and savory, with a nice crispy texture. I used them on burgers and they were amazing.


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