CARAMELIZED-ONION TART WITH OLIVES AND ANCHOVIES
This tart-pizza dotted with already-made onions and olives takes less than 20 minutes to prepare.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 9
Steps:
- Preheat oven to 500 degrees. On a lightly floured surface, roll dough into an 11-by-16-inch rectangle. Sprinkle cornmeal on a rimmed baking sheet and place dough on top.
- Spread onions over dough, leaving a 1-inch border. In a bowl, combine garlic with 1 tablespoon oil; arrange over onions and top with anchovies and olives. Season with salt and pepper. Brush edges of dough with 2 tablespoons oil. (If desired, score into individual servings before baking.) Bake until crust is golden brown and releases easily when a large metal spatula is slid underneath, 9 to 11 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 206 g, Fat 12 g, Fiber 1 g, Protein 5 g
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Amir Ansari
[email protected]This tart is so good! The crust is flaky and the filling is flavorful. I would highly recommend this recipe.
Arronna singha
[email protected]I made this tart for a party and it was a big hit! Everyone loved the combination of caramelized onions, olives, and anchovies. I will definitely be making this again.
Fiatu Diking
[email protected]This tart was delicious! The caramelized onions were perfectly caramelized and the olives and anchovies added a nice salty and briny flavor. I would definitely recommend this recipe.
Surya Subedi
[email protected]I was hesitant to try this recipe because I'm not a big fan of anchovies, but I'm glad I did! The anchovies added a nice depth of flavor to the tart without being overpowering. I will definitely be making this again.
Jessy Aguirre
[email protected]This recipe is a keeper! The tart was easy to make and turned out beautifully. The caramelized onions were perfect and the olives and anchovies added a nice touch of saltiness. I will definitely be making this again.
Namakula Fatumah
[email protected]This tart is amazing! The combination of caramelized onions, olives, and anchovies is perfect. I will definitely be making this again.
Isaac Friend
[email protected]I made this tart for a party and it was a huge success! Everyone loved it. The caramelized onions were especially delicious.
Mariya sultana maru
[email protected]This recipe was easy to follow and the tart was delicious! The caramelized onions were so sweet and savory. I will definitely be making this again.
rabiu yusif
[email protected]I followed the recipe exactly and the tart turned out great! The crust was flaky and the filling was flavorful. I would highly recommend this recipe.
Buddha Bahadur Khadka
[email protected]This caramelized onion tart was a hit! The onions were perfectly caramelized and the combination of olives and anchovies added a nice salty and briny flavor. I will definitely be making this again.