The secret behind this lower-carb recipe is the slow, low heat for the carmelization of the onion. Don't rush it - you won't regret it! Very tasty!
Provided by Julesong
Categories Vegetable
Time 45m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- In a 3- to 4-quart pan, combine onion, shallots, butter, and Splenda over medium heat.
- Cook, stirring often, until onion is slightly caramelized and tastes very sweet, about 35 minutes.
- (If onion begins to brown too quickly, reduce heat to medium-low.) To pan, add broth and sherry.
- Bring to a simmer over medium-high heat.
- Pour soup into ovenproof bowl.
- Top with Wasa and cheese.
- Place bowl on baking sheet; broil 6 inches from heat until cheese is bubbling and lightly browned, about 3 minutes.
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Mjay Viv
[email protected]This soup is delicious and so easy to make. I love that it's low-carb, too.
Gokarna Bohara
[email protected]I've made this soup several times now, and it's always perfect. It's a great recipe to have on hand for a quick and easy meal.
Tomeyshia Walker
[email protected]This is the best caramelized onion soup I've ever had. I will definitely be making it again.
Shahid Shahid mahmood
[email protected]I made this soup for a party, and it was a huge hit. Everyone loved it!
Lukas the real boy
[email protected]This soup is a bit time-consuming to make, but it's worth the effort. The flavors are incredible.
Scorpion Ralph
[email protected]I'm not a big fan of onions, but I loved this soup. The caramelized onions were so sweet and flavorful.
Tamanna Rahman
[email protected]This soup is so comforting and delicious. The perfect meal for a cold winter night.
Harikala Sapkota
[email protected]I love how easy this soup is to make. I can throw it together in no time, and it's always a hit with my family.
Hector Burgos
[email protected]This is a great recipe for a low-carb soup. The onions are so caramelized and flavorful, and the broth is very tasty.
M Zebaish
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. Everyone loves the rich, flavorful broth and the cheesy topping.
Carter Tuber
[email protected]This soup is amazing! I love the combination of sweet caramelized onions and melted cheese.
Stupid_idiot
[email protected]I'm not usually a fan of onion soup, but this recipe changed my mind. It's so flavorful and satisfying.
King Watara
[email protected]This is the best onion soup I've ever had. The caramelized onions are so delicious, and the cheese topping is perfect.
Shreekant Harijan
[email protected]I've made this soup twice now, and it's always a hit. The onions are so sweet and caramelized, and the broth is so flavorful.
Jahid Siddqe
[email protected]This caramelized onion soup is a low-carb delight! I love how easy it is to make, and the flavors are out of this world. The cheese topping is the perfect finishing touch.