CARAMELIZED ONION SAUCE
Provided by Molly O'Neill
Categories condiments, side dish
Time 1h15m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Place a large heavy kettle over medium heat and heat the oil. Add the onions and garlic and cook, stirring frequently, until the onions are greatly reduced in volume and golden in color, about 50 minutes to 1 hour. (Lower the heat toward the end of cooking if the onions stick to the bottom of the pot.)
- Add the wine, thyme and walnuts to the pan and continue to cook until all the liquid has evaporated. Season to taste with salt and pepper. Serve with grilled meat, fish or pasta.
Nutrition Facts : @context http, Calories 341, UnsaturatedFat 10 grams, Carbohydrate 46 grams, Fat 12 grams, Fiber 8 grams, Protein 6 grams, SaturatedFat 2 grams, Sodium 1227 milligrams, Sugar 20 grams
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Jackson Barrick
[email protected]This sauce is delicious! I made it for a dinner party and everyone loved it. It's the perfect balance of sweet and savory. I will definitely be making it again.
sky santapur
[email protected]I love this sauce! It's so versatile and can be used on anything. The flavor is amazing and it's incredibly easy to make. I've made it several times now and it's always a hit. Definitely a keeper!
Ladla Qureshi
[email protected]This is the best caramelized onion sauce I've ever had! It's so easy to make and it tastes incredible. I've used it on chicken, fish, and vegetables and it's always a hit. Highly recommend!
md Kulsum
[email protected]This sauce is out of this world! I made it for my family and they couldn't get enough of it. It's so rich and flavorful, and the caramelized onions are the perfect touch. Definitely a new favorite recipe!
dirgh bhatta
[email protected]This sauce is a game-changer! It's so easy to make and it tastes like it came from a fancy restaurant. I've used it on everything from chicken to pasta to vegetables and it's always a hit. Definitely a keeper!
Yazman Simpson
[email protected]Amazing sauce! I used it on grilled steak and it was incredible. The caramelized onions added a wonderful depth of flavor. Highly recommend!
Carlos Dzviti
[email protected]This sauce is delicious! I made it for a dinner party and everyone loved it. It's the perfect balance of sweet and savory. I will definitely be making it again.
Kakooza Rajab
[email protected]I love this sauce! It's so easy to make and it tastes incredible. I've used it on grilled chicken, roasted vegetables, and even as a dip for bread. It's always a hit!
Pedro Montoya
[email protected]This sauce is so versatile. I've used it on chicken, fish, and vegetables and it's always a hit. The flavor is amazing and it's incredibly easy to make. A must-try for any home cook!
Mphumuz celani
[email protected]Easy to make and delicious! I used it on grilled chicken and it was a perfect match. The caramelized onions added a nice sweetness and depth of flavor. Will definitely be making this sauce again.
Hanny Matthew
[email protected]This sauce is amazing! I was skeptical at first because I'm not a huge fan of onions, but I'm so glad I tried it. The onions are caramelized to perfection and the sauce is so rich and flavorful. I've used it on chicken, fish, and pasta and it's been
Ahna Chan
[email protected]I've made this sauce several times now and it's always a hit. It's so versatile and can be used on anything from chicken to pasta to vegetables. The flavor is out of this world and it's incredibly easy to make. 5 stars!
sajusalman chowudry
[email protected]This caramelized onion sauce recipe is a keeper! It was so easy to follow and turned out absolutely delicious. The onions were perfectly caramelized and the sauce was rich and flavorful. I used it on grilled chicken and it was amazing. Highly recomme