CARAMELIZED ONION, MUSHROOM, APPLE & GRUYERE BITES RECIPE - (4.1/5)
Provided by á-49169
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F. Line baking sheets with silicone baking mats. Set side. In a large skillet, heat the vegetable oil and cook the onions (with 1 teaspoon of salt) until they're golden brown, about 30 minutes. Remove and set aside in a large bowl. In the same skillet, sauté mushrooms until tender, about 5 minutes. Remove and set aside in the bowl with the onions. In the same skillet, melt the butter and add in the apples with the sugar. Cook until softened, about 10 minutes. Remove from pan and add to the large bowl with onions and mushrooms. Add the cheese, chives, and thyme to the bowl and stir to combine the mixture well. Season with salt and pepper, to taste. With a pizza cutter, cut the puff pastry into 2-inch squares and place them on the lined baking sheets. Using a pastry brush, brush beaten egg on the squares. Using a tablespoon, place filling in the middle of each puff pastry. Bake for 25 minutes, rotating the pans halfway through and switching the baking sheet on the top rack to the bottom and the bottom to the top, until the pastry is golden brown and crisp. Let the tarts cool a bit before serving, you don't want people to burn the roofs of their mouths!
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Monica Van Staden
stadenm37@hotmail.comThis recipe is a keeper! I'll definitely be making these bites again.
Adejuwon Adeyemi
aadeyemi@yahoo.comI'm not sure if I would make these bites again. They were good, but not great.
Payal Patel
payal.patel@gmail.comThese bites are perfect for a party or potluck because they can be served hot or cold.
shaheryar khann
khann-shaheryar@aol.comI'm going to try making these bites with different types of cheese next time.
Busisiwe Ndhlovu
ndhlovubusisiwe51@yahoo.comI think these bites would be even better if they were served with a dipping sauce.
Bruno Madrigal
bruno20@gmail.comThese bites are a great way to use up leftover apples and mushrooms.
Antony Jubran
jubran.a91@yahoo.comI'm definitely going to be making these bites again. They're so delicious and easy to make.
Murtala Muhammed
muhammed6@gmail.comThese bites are so addictive! I could easily eat a whole plate of them.
BabyGirl Turner
b_t29@yahoo.comI'm not a big fan of mushrooms, but I loved these bites. The mushrooms were cooked perfectly and they added a great flavor.
Yelitza Malave
ym45@aol.comThese bites were so easy to make! I was able to whip them up in no time.
Azeem Uddin
u.a@gmail.comI had a hard time finding Gruyère cheese at my local grocery store. I ended up using a different type of cheese, but it wasn't as good.
Arun Tuttle
t42@yahoo.comThese bites were a bit too greasy for my liking. I think I would try using less butter next time.
Kainat Aftab
kainat_a82@yahoo.comI found that these bites were a little too sweet for my taste. I would recommend using less sugar in the caramelized onion mixture.
Almozard Jean Reynald
reynald.a@gmail.comThese bites are perfect for a party or potluck because they can be made ahead of time.
Altin Beqiri
altinb85@gmail.comI used a variety of apples in these bites, including Granny Smith, Honeycrisp, and Pink Lady. They all worked well.
Akbar Ali Sahi
a32@gmail.comThe caramelized onions were the star of the show. They were so sweet and flavorful.
Tendayi Mandimika
mandimika.tendayi@yahoo.comI'm not usually a fan of Gruyère cheese, but it was the perfect addition to these bites. It added a nutty flavor that really complemented the other ingredients.
Slayer King
ks@gmail.comI made these bites for a potluck and they were a huge success! They were gone in no time.
Asia Oliver
asiao@gmail.comThese caramelized onion mushroom apple Gruyère bites were a hit at my last party! They were so easy to make and everyone loved them.