CARAMELIZED ONION FOCACCIA ( BREAD MACHINE)
This recipe is very easy and very tasty! I don't remember where it came from originally, but I have been making it for several years. Preparation time does not include the time it takes for the dough in the bread machine.
Provided by Lvs2Cook
Categories Yeast Breads
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients except cheeses and onion topping in your bread machine pan in the order recommended by manufacturer Use dough setting.
- When dough is finished, grease cookie sheet.
- Pat dough into twelve-inch circle on sheet.
- Cover and let rise in warm place about 30 minutes or until almost double.
- Prepare onion topping.
- Heat oven to 400ยบ.
- Make deep depression in dough at one inch intervals with finger or handle of wooden spoon.
- Spread topping over dough.
- Sprinkle with cheeses.
- Bake 15 to 20 minutes or until edge is golden brown.
- Cut into wedges, serve warm.
- Onion topping: melt margarine in skillet over medium-low heat.
- Cook onions and garlic in butter 15 to 20 minutes, stirring occasionally until onions are brown and caramelized.
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Ashley Rodriguez
[email protected]This recipe looks delicious! I can't wait to try it.
rita saluani
[email protected]I followed the recipe exactly, but the bread didn't turn out right. It was too dense and didn't have much flavor.
Greg and Minke James
[email protected]The bread was a bit dry for my taste, but the flavor was good.
Nathi Mbali
[email protected]This bread is amazing! It's so soft and fluffy, with a perfect crust. The caramelized onions add a wonderful sweetness and depth of flavor. I will definitely be making this again and again.
fashola sola
[email protected]I've never made focaccia bread before, but this recipe made it easy. The bread turned out perfectly and was so delicious.
Nokuthula Ndlovu
[email protected]This bread is so good! I love the combination of the sweet caramelized onions and the savory bread. It's perfect for a snack or a meal.
Rober Harvey
[email protected]I love this recipe! The caramelized onions give the bread such a unique and delicious flavor. I've made it several times and it's always a hit.
Lanya Jalil
[email protected]The bread was easy to make and turned out great! I will definitely be making this again.
Muzammil Khokhar
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was so delicious that I ate half of it in one sitting!
Michelle Curry
[email protected]This focaccia bread is amazing! The caramelized onions add a wonderful sweetness and depth of flavor. The bread is light and fluffy, with a crispy crust. I will definitely be making this again!