CARAMELIZED ONION CONFIT
Make and share this Caramelized Onion Confit recipe from Food.com.
Provided by skat5762
Categories Sauces
Time 1h15m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Combine the olive oil and butter in a large heavy-bottomed saucepan over medium heat.
- When the butter foams, add half of the sliced onions and 2 of the bay leaves.
- Sprinkle with half of the sugar and half of the salt.
- Add remaining onions, bay leaves, sugar and salt.
- Cover, reduce heat to low, and cook for 20 minutes.
- Uncover, stir, and increase heat to medium.
- Cook for 15 minutes, stirring occasionally.
- Increase heat to high and cook, stirring constantly, until the onions are a deep golden brown, about 10 minutes.
- Add the wine and stir, scraping bottom of pan to dislodge any browned bits.
- Cook for 4 or 5 minutes longer.
- Serve hot or at room temperature.
Nutrition Facts : Calories 672.1, Fat 46.6, SaturatedFat 16, Cholesterol 50.9, Sodium 929.5, Carbohydrate 60.4, Fiber 7.7, Sugar 27.9, Protein 5.3
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joanne robinson
[email protected]These onions are amazing! I've used them on burgers, sandwiches, and even as a dip for chicken fingers. They're always a hit.
Kathy Mills
[email protected]I love this recipe! The caramelized onions are so easy to make and they taste delicious.
TOY TOK
[email protected]These caramelized onions are incredible! They're so easy to make and they taste amazing.
Justin Cass
[email protected]I was a bit skeptical about making caramelized onions at home, but this recipe made it so easy. The onions turned out perfectly and they were so delicious. I've already used them on several dishes and they've been a hit every time.
abeer hussain
[email protected]These caramelized onions are a game-changer! They're so flavorful and versatile. I've used them on everything from burgers to pizzas to salads. They always add a delicious touch.
Nkamo Bogale
[email protected]I've been making this caramelized onion confit for years and it's always a hit. It's so easy to make and it adds a delicious flavor to any dish. I love using it on sandwiches, pizzas, and even as a dip for chicken fingers.
TNT SHAHZAD
[email protected]These caramelized onions are to die for! They're so easy to make and they taste amazing. I love using them on burgers and sandwiches, but they're also great as a side dish or even as a topping for pizza.
nereida castro
[email protected]I'm so glad I found this recipe! I've been looking for a good caramelized onion confit recipe for a while now. This one is easy to follow and the results are delicious. I've already used it on several dishes and it's been a hit every time.
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[email protected]These caramelized onions are incredible! They're so easy to make and they taste amazing. I've used them on burgers, sandwiches, and even as a dip for chicken fingers. They're always a hit.
Graciela Solis
[email protected]I was a bit skeptical about making caramelized onions at home, but this recipe made it so easy. The onions turned out perfectly and they were so delicious. I've already used them on several dishes and they've been a hit every time.
mary wilson
[email protected]These caramelized onions are a game-changer! They're so flavorful and versatile. I've used them on everything from burgers to pizzas to salads. They always add a delicious touch.
K Ramakrishna
[email protected]I've been making this caramelized onion confit for years and it's always a hit. It's so easy to make and it adds a delicious flavor to any dish. I love using it on sandwiches, pizzas, and even as a dip for chicken fingers.
Md Kibreya
[email protected]These caramelized onions are to die for! They're so easy to make and they taste amazing. I love using them on burgers and sandwiches, but they're also great as a side dish or even as a topping for pizza.
Zamora Khan
[email protected]I followed the recipe exactly and the caramelized onions turned out perfectly. They were so sweet and flavorful, and they added a delicious touch to my grilled chicken. I will definitely be making this recipe again!
Munna Lajina
[email protected]I love this caramelized onion confit! It's so versatile and can be used in so many different dishes. I've used it on sandwiches, pizzas, and even as a dip for chicken fingers. It's always a hit.
Riyad Mohammed
[email protected]These caramelized onions are amazing! I've never made them before, but they were so easy to make and they taste incredible. I used them on a burger and they were the perfect topping. I'll definitely be making these again.
Ski Mask Killer
[email protected]I made this confit for the first time last night, and it turned out great! I used a combination of yellow and red onions, and I cooked them for about an hour and a half. The onions were perfectly caramelized and had a lovely sweetness to them. I'm go
David Ekanem
[email protected]This caramelized onion confit is incredible! The onions are so sweet and flavorful, and the texture is perfect. I used it on a cheeseboard with some crackers and cheese, and it was a huge hit. I'll definitely be making this again.