I have not tried these yet, putting here for safe-keeping. Looks like they would be a terrific addition to the holiday buffet table or to serve as an hors d'oeuvre before dinner or at a cocktail party. If I don't want to make the crust, I would use this topping on bruschetta. I also might try chopped fresh rosemary instead of the thyme. Recipe from Wine Bites by Barbara Scott-Goodman/Chronicle Books, 2011.
Provided by Scoutie
Categories Cheese
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 425°F.
- To make the crust:.
- In a medium bowl, stir together the flour, baking powder, and salt. Make a well in the center of the mixture.
- In a measuring cup, whisk together the milk, olive oil, and melted butter. Slowly pour the milk mixture into the well, stirring until just blended and the mixture comes together into a rough mass.
- Turn out the dough onto a lightly floured work surface and roll out into a 10-by-13-inch rectangle.
- Transfer the dough to a baking sheet/tray. Pierce the dough all over with a fork.
- To make the topping:
- In a large skillet over medium heat, melt the butter with the olive oil. Add the onions and cook, stirring frequently, until softened and lightly browned, about 10 minutes.
- Add the thyme, sugar, and salt and pepper to taste, reduce the heat to low, and cook, stirring frequently, until the onions are soft and caramelized, about 20 minutes.
- Spread the onion mixture evenly over the dough.
- Sprinkle with the cheeses, cut into squares with a pizza wheel or a sharp knife, and bake until the crust is golden and the cheese is bubbling, about 20 minutes.
- Transfer to a wire rack and let cool a bit on the pan. Serve warm or at room temperature.
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lee parker
[email protected]I've made these cheese squares several times now and they're always a hit. They're so easy to make and they taste amazing.
Robert Florence
[email protected]These are the perfect finger food for any party. They're easy to make and they always disappear quickly. I highly recommend them!
M Mian
[email protected]I made these for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Ahmed Jahed
[email protected]These were easy to make and tasted great. I will definitely make them again.
Shamas Khalil
[email protected]I'm not a big fan of onions, but I loved these cheese squares. The caramelized onions were sweet and savory and the cheese was melted and gooey. I'll definitely be making these again.
Lll Sagor
[email protected]These were delicious! I made them for a potluck and they were gone in minutes.
Zandiswa Nguqu
[email protected]I made these cheese squares for my family and they were a hit! They're so easy to make and they taste delicious. I'll definitely be making them again.
Bella Cuellar
[email protected]These were the perfect appetizer for my party. They were easy to make and everyone loved them. I will definitely be making them again.
Busisiwe Mkhumbuzi
[email protected]I loved these cheese squares! They were so easy to make and they tasted amazing. I will definitely be making them again.
Jaylenn Harvey
[email protected]These were so good! The caramelized onions were perfectly sweet and savory and the cheese was melted and gooey. I will definitely be making these again.
Ashrafun Nahar
[email protected]I've made these cheese squares several times now and they're always a hit. They're so easy to make and they taste amazing. I love the caramelized onions and the melted cheese. They're the perfect appetizer for any party.
Asif Aminul
[email protected]These are the perfect finger food for any party. They're easy to make and they always disappear quickly. I highly recommend them!
Lk Bist
[email protected]I made these for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Huzaifa Salman
[email protected]These were easy to make and tasted great. I will definitely make them again.
Sam Rajput
[email protected]I'm not a big fan of onions, but I loved these cheese squares. The caramelized onions were sweet and savory and the cheese was melted and gooey. I'll definitely be making these again.
ahmed mahmoud
[email protected]These were delicious! I made them for a potluck and they were gone in minutes.
Anamika H
[email protected]I've made these cheese squares several times now and they're always a crowd-pleaser. They're so easy to make and they taste amazing. I highly recommend them!
Sherbano Khan
[email protected]These are the perfect appetizer for any party. They're easy to make and they always disappear quickly.
Mohamad 2022sndi
[email protected]I made these cheese squares for my family and they loved them. The caramelized onions add a nice sweetness and the cheese is gooey and melted. Yum!
Kitty girl 288
[email protected]These caramelized onion cheese squares were a hit at my last party! They're so easy to make and they taste delicious. I'll definitely be making them again.