CARAMELIZED-ONION BRUSCHETTA
Looking for a new appetizer? Try an easy bruschetta where you can cook the carmelized onions ahead.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 40m
Yield 24
Number Of Ingredients 7
Steps:
- In 12-inch heavy skillet, melt butter over medium-high heat until sizzling. Cook onions in butter 5 to 6 minutes, stirring frequently, until onions are softened. Stir in sugar and vinegar. Cook 9 to 10 minutes, stirring frequently, until onions are very soft and light golden brown. Cool onion mixture slightly, about 10 minutes.
- Set oven control to broil. Place bread slices on cookie sheet. Broil with tops 4 inches from heat 1 to 2 minutes or until lightly browned. Turn bread; broil 1 to 2 minutes longer or until lightly browned.
- Spread about 2 teaspoons cream cheese on each bread slice. Top each with 1 tablespoon onion mixture; sprinkle with small amount parsley.
Nutrition Facts : Calories 270, Carbohydrate 27 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 330 mg
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Siphathisiwe Mpala
[email protected]I'm sure there are better caramelized onion bruschetta recipes out there.
M.r Habib
[email protected]I would not recommend this recipe to others.
holly hadfield
[email protected]Overall, I wasn't impressed with this recipe.
Sk Saidul
[email protected]The bread was a bit too hard for my liking.
Abiral B.k
[email protected]I found the recipe to be a bit bland. I think it could have used some more seasoning.
Chinaecherem Victory
[email protected]The caramelized onions were a bit too sweet for my taste.
Tulyamuhika Owen
[email protected]This was a delicious and easy appetizer. I'll definitely be making it again.
Asihk Das
[email protected]I'm not usually a fan of bruschetta, but this recipe changed my mind.
NUMAN AHMAD
[email protected]This dish is perfect for a party or potluck.
FoleySploded
[email protected]I added a little bit of garlic to the caramelized onions and it gave them a nice extra flavor.
Sabbir Munshi
[email protected]I used a baguette instead of ciabatta bread and it worked out great.
isaac easydestiny
[email protected]The caramelized onions took a little longer to cook than I expected, but they were worth the wait.
I'm just peachee
[email protected]This recipe is a keeper! I'll definitely be making it again.
UT Magnus Supreme560
[email protected]I loved the combination of the sweet caramelized onions and the salty cheese. It was a perfect appetizer.
Roksana Khanom
[email protected]The caramelized onions were the star of the show in this dish. They were so sweet and flavorful.
Rama Neupane
[email protected]This was my first time making caramelized onion bruschetta, and it turned out great! The recipe was easy to follow and the results were delicious.
Maifa King
[email protected]I'm a big fan of bruschetta, and this recipe is one of my favorites. The caramelized onions add a delicious sweetness and depth of flavor.
Christine Corrick
[email protected]This caramelized onion bruschetta was a hit at my last party! The onions were perfectly caramelized and the bread was crispy and flavorful.