CARAMELIZED ONION AND POTATO FLAN
5 ingredients and only 3 steps! This recipe was highly recommended by one of the nurses that I work with. It is an easy and elegant side dish from the Best of Bridge ladies. Excellent with ham or roast beef. Enjoy!
Provided by Nif_H
Categories Potato
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In large frying pan over medium heat, saute onions in butter until deep golden brown, about 20 minutes. Cook slowly to caramelize.
- Grease a 9" x 13" or large round baking dish. Layer half the potatoe slices in a shingle fashion and season. Top with half the onions and cheese. Repeat next layer, ending with cheese.
- Bake at 350F for 50 minutes, or until potatoes are fork tender. Cut in squares or wedges to serve.
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Mdbsumon Raj
mdbsumon_r25@hotmail.comThis flan recipe looks delicious, but I'm not sure if I have all of the ingredients.
Fariha Jalil
jf@gmail.comI'm allergic to onions, so I'm not sure if I can make this recipe.
Santiago Olivares
santiago12@gmail.comThis flan recipe is a bit too complicated for me. I prefer simpler recipes.
Abdulramon Olamide
abdulramon.olamide@hotmail.frI'm not sure how I feel about the combination of caramelized onions and potatoes in a flan. It sounds a bit strange.
Fahmida Asif
asif66@hotmail.comThis flan looks so elegant. It would be perfect for a special occasion dinner.
Maurice Walker
walker_m1@hotmail.comI'm not a big fan of flan, but this recipe might just change my mind.
MD SA
md.sa6@hotmail.comThis flan sounds delicious! I love the combination of caramelized onions and potatoes.
kelvin Freeman
freeman.kelvin@gmail.comI'm always looking for new flan recipes, and this one looks really interesting. I'll definitely be giving it a try.
Moses Chinedu
chinedu-moses27@aol.comI can't wait to try this recipe. It looks so good!
lovelyluvss
lovelyluvss@gmail.comThis recipe is a must-try for any flan lover. It's so unique and delicious.
Saimanjum Saimanjum
saimanjum_s@gmail.comI'm not sure what went wrong, but my flan didn't turn out right. It was too runny.
SaniYa YaQooB
s9@yahoo.comThis flan is perfect for a special occasion dinner. It's elegant and delicious.
Khalid Waleed
k@aol.comI've made this flan several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Thamer Keeper
t_k81@hotmail.co.ukThis flan was a bit too eggy for my taste, but the caramelized onions and potatoes were delicious.
Fk. music
f-music@gmail.comI'm not a big fan of flan, but this recipe changed my mind. The caramelized onions and potatoes add a really nice touch.
Shelby
shelby@hotmail.frI thought this flan was just okay. The flavors were a bit too strong for my taste.
Sugarann Ponteno
s99@gmail.comThis flan was a hit with my family! Everyone loved the sweet and savory flavors. It's definitely a keeper.
JO JOHN
j-j93@hotmail.comI love the combination of caramelized onions and potatoes in this flan. It's a unique and delicious twist on a classic dish.
Natalia Njoki
njoki-natalia@yahoo.comThis is one of the best flan recipes I've ever tried. The onions and potatoes add so much flavor, and the custard is so smooth and creamy. It's perfect for a special occasion dinner.
ajith gamage
a_g@yahoo.comThis caramelized onion and potato flan was divine! The flavors were so rich and complex, and the texture was perfectly smooth and creamy. I will definitely be making this again and again.