CARAMELIZED-ONION AND PARMESAN CREAM SCONES
Categories Bread Milk/Cream Onion Brunch Side Bake Thanksgiving Parmesan Fall Bon Appétit Sugar Conscious Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 12
Number Of Ingredients 7
Steps:
- Position rack in center of oven and preheat to 375°F. Heat oil in large skillet over medium heat. Add onion; sauté until golden. Season with salt and pepper.
- Mix flour, baking powder, and salt in large bowl. Mix in cheese. Stir in onion mixture. Gradually add cream, stirring until dough comes together. Knead gently in bowl 5 turns. Turn dough out onto lightly floured work surface. Divide dough in half; sprinkle lightly with flour if sticky. Pat each half into 3/4-inch-thick round. Cut each round into 6 wedges. Transfer wedges to large baking sheet, spacing evenly apart.
- Bake scones until tops are golden brown and tester inserted into center comes out clean, about 20 minutes. Transfer scones to rack and cool slightly. Serve warm or at room temperature.
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Old Man River
[email protected]These scones are simply amazing. I highly recommend them!
Bodhe Sabeer
[email protected]I'm so glad I found this recipe. These scones are delicious and they're sure to be a hit at my next party.
Destiny Parris
[email protected]These scones are the perfect treat for a weekend brunch.
Anees Ansari
[email protected]I love the way the caramelized onions and Parmesan cheese complement each other in these scones.
Anica Chester
[email protected]These scones are so easy to make and they're always a hit with my friends and family.
Ronald McCartan
[email protected]I've been looking for a good scone recipe and I think I've finally found it. These scones are amazing!
Saad Randhawa
[email protected]Yum!
Rabindra Prasad Neupane
[email protected]These scones were a bit too sweet for my taste. I think I would use less sugar next time.
Carlos SQUID
[email protected]I made these scones for my family and they loved them. They're so moist and flavorful.
Mm Aa
[email protected]These scones are the perfect combination of sweet and savory. I love the caramelized onions and the Parmesan cheese.
jariel rodriguez
[email protected]I've made these scones several times and they're always a hit. They're so easy to make and they always turn out perfect.
Moreblessing Mugariri
[email protected]Delicious!
nm Legend
[email protected]These scones were a bit too dry for my taste. I think I would add a little more cream next time.
dollar bhai jan
[email protected]I love the combination of caramelized onions and Parmesan cheese in these scones. They're so flavorful and moist.
Naeem Bhutta
[email protected]These scones were easy to make and turned out perfectly. The caramelized onions added a nice sweetness and the Parmesan cheese gave them a savory edge. I will definitely be making these again!
Sallu Tv
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved the unique flavor combination and the scones were gone in no time.
Kashif Unar
[email protected]These scones were absolutely delicious! The caramelized onions and Parmesan cheese added a perfect savory flavor, and the cream made them so moist and tender. I will definitely be making these again.