CARAMELIZED GRILLED FRUIT
After dinner, add a few more coals to the still-warm grill, and prepare this simple, fresh dessert. This recipe calls for bananas, but Martha also likes to make a fresh-fig version; choose whatever ripe, unblemished fruit looks best at the market.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Heat grill or broiler to medium-hot. In a large bowl, combine the melted butter and brown sugar. Add all fruit, and toss.
- Fold the edges of a piece of heavy-duty aluminum foil to form a shallow baking pan, and place on grill. Arrange the fruit, cut sides down, on the foil. Cook fruit until browned and caramelized around the edges, rearranging occasionally to prevent burning. Turn the fruit over, and repeat; serve.
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chode
[email protected]This recipe was a hit! The fruit was caramelized to perfection and the grilled flavor was amazing. I served it with a scoop of vanilla ice cream and it was the perfect summer dessert.
Mr Asad
[email protected]I loved this recipe! The fruit was so flavorful and the caramelized sugar coating was the perfect touch. I will definitely be making this again.
RumenStoykov 75
[email protected]This recipe was delicious! The caramelized fruit was perfectly sweet and smoky, and the grilled flavor was amazing. I will definitely be making this again.
Saba Hashmi
[email protected]This recipe is a keeper! The fruit was caramelized to perfection and the grilled flavor was amazing. I served it with a scoop of vanilla ice cream and it was the perfect summer dessert.
anuja tamang
[email protected]I made this recipe for my family and they all loved it! The fruit was so juicy and flavorful. I will definitely be making this again.
Cassius Glover
[email protected]This recipe was easy to follow and the fruit turned out perfectly. I loved the combination of sweet and smoky flavors. I will definitely be making this again.
kavuma- erias
[email protected]I'm not usually a fan of grilled fruit, but this recipe changed my mind. The caramelized sugar coating on the fruit was so delicious, and the grilled flavor was really subtle. I served it with a dollop of whipped cream and it was the perfect dessert.
Catherine Hayford
[email protected]This recipe is a great way to use up leftover fruit. I had some peaches and plums that were about to go bad, so I decided to try this recipe. The fruit turned out so well! It was caramelized and slightly smoky, and the grilled flavor was amazing.
FoleySploded
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique flavor of the caramelized fruit. It was also really easy to make, which is always a plus.
rehman samad
[email protected]This recipe was absolutely delicious! The caramelized fruit was perfectly sweet and smoky, and the grilled flavor was amazing. I served it with a scoop of vanilla ice cream and it was the perfect summer dessert.