CARAMELIZED BUTTERNUT SQUASH SOUP
Fall comfort food at its best. Garnish with fresh homemade croutons and bacon.
Provided by Christel Boyd
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Butternut Squash Soup Recipes
Time 50m
Yield 12
Number Of Ingredients 12
Steps:
- Heat olive oil in a large pot over high heat. Cook and stir squash in hot oil until completely browned, about 10 minutes. Stir onion, butter, sea salt, and cracked white pepper into the squash; cook and stir together until the onions are completely tender and beginning to brown, about 10 minutes.
- Pour chicken broth and honey over the mixture; bring to a boil, reduce heat to medium-low, and cook at a simmer until the squash is tender, about 5 minutes.
- Pour the mixture into a blender no more than half full. Cover and hold lid in place; pulse a few times before leaving on to blend. Puree in batches until smooth.
- Stir cream, nutmeg, salt, and ground white pepper into the soup to serve.
Nutrition Facts : Calories 189.2 calories, Carbohydrate 24.9 g, Cholesterol 22.9 mg, Fat 10.3 g, Fiber 5.1 g, Protein 2.9 g, SaturatedFat 4.6 g, Sodium 788.4 mg, Sugar 6.7 g
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Abdul Reheman
[email protected]This soup is simply delicious.
Jacqueline Esdelle
[email protected]I'm a big fan of butternut squash soup, and this recipe is one of the best I've tried.
okocha amaechi
[email protected]This soup is so good, I could eat it every day.
Md. Abdul Majid Mia
[email protected]I'm always looking for new butternut squash soup recipes, and this one is definitely a winner.
damon fewster
[email protected]This soup is a great way to use up leftover butternut squash. It's also a great soup to freeze for later.
Mahe Hamada505
[email protected]I made this soup for my family last night, and they all loved it. Even my picky kids ate it without complaint!
Shamir Hines
[email protected]This soup is the perfect fall comfort food. It's warm, creamy, and flavorful.
Deborah Olubiyi
[email protected]I'm so glad I tried this recipe. It's now my go-to butternut squash soup recipe.
Sk Fardous
[email protected]This soup is amazing! The caramelized squash gives it such a unique and delicious flavor.
Khakim Karman
[email protected]Loved this soup! It was so easy to make, and the flavors were incredible.
CherryPink Hazel
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. It's so easy to make, and the results are always delicious.
Ramiro Ramirez
[email protected]This soup is so creamy and flavorful. I love the hint of sweetness from the caramelized squash, and the spices are perfectly balanced. It's the perfect comfort food for a cold day.
Dj Dj
[email protected]I'm not usually a fan of butternut squash soup, but this recipe changed my mind. The caramelization of the squash really brings out its natural sweetness, and the spices add a nice warmth.
Neon_Modz
[email protected]This is my new favorite butternut squash soup recipe! It's so easy to make, and the results are always amazing. I've made it for my family and friends several times, and everyone loves it.
Makanaka Makupe
[email protected]This soup was absolutely delicious! The caramelized butternut squash added a wonderful depth of flavor, and the spices were perfectly balanced. I also loved the addition of the crispy sage leaves, which added a nice textural contrast.